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Ultimate Bacon Cheeseburger Dip

A warm, gooey dip that combines all your favorite cheeseburger components into one irresistible dish, perfect for parties and game day gatherings.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 8 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

For the Dip
  • 1 lb ground beef Cooked until browned
  • 1/2 cup chopped bacon Crispy
  • 1/4 cup diced onions
  • 1/4 cup diced pickles
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup cream cheese
  • 1/2 cup sour cream
  • 1/4 cup ketchup
  • 1/4 cup mustard
  • 1/4 cup mayonnaise
  • Salt and pepper to taste
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet, cook the ground beef over medium heat until it's browned and cooked through. Drain off any excess grease.
  3. Add the chopped bacon, diced onions, and pickles to the skillet. Cook for an additional 2-3 minutes until the bacon is crispy.
  4. In a separate mixing bowl, combine the shredded cheddar cheese, mozzarella, cream cheese, sour cream, ketchup, mustard, mayonnaise, salt, pepper, garlic powder, onion powder, and paprika.
  5. Combine the beef mixture with the cheese mixture, stirring until everything is well incorporated.
  6. Transfer the dip to an oven-safe dish and bake for 20-25 minutes, or until the top is bubbly and golden brown.
  7. Serve hot with tortilla chips, sliced baguette, or fresh veggies for dipping. Enjoy!

Notes

For the best serving experience, pair with tortilla chips, sliced baguette, or fresh veggies. You can also top with chopped chives or a drizzle of hot sauce for added flavor.