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Taco Ranch Bites

Taco Ranch Bites are a delightful fusion of seasoned ground beef, zesty diced tomatoes, and melted cheddar cheese, making for a perfect snack or meal for any occasion.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer, Main Course, Snack
Cuisine Mexican
Servings 6 servings
Calories 250 kcal

Ingredients
  

Main Ingredients

  • 1 pound lean ground beef Use lean ground beef for a healthier option.
  • 1 package taco seasoning (1 oz) Adjust spice level by using different taco seasonings.
  • 1 can diced tomatoes and green chiles (10 oz), undrained
  • 2 cups shredded cheddar cheese Experiment with different types of cheese, like pepper jack.

Instructions
 

Preparation

  • Preheat the oven to 350°F (175°C).
  • In a skillet, cook the ground beef over medium heat until no longer pink; drain any excess fat.
  • Stir in the taco seasoning and diced tomatoes with green chiles. Cook for another 5 minutes.

Baking

  • In a baking dish, layer the beef mixture and top with shredded cheddar cheese.
  • Bake in the preheated oven for about 15 minutes or until the cheese is bubbly and golden.
  • Let cool slightly before serving. Enjoy!

Notes

To store, place in an airtight container once cooled. Refrigerate for up to three days or freeze for up to three months. Reheat in the microwave or oven.
Keyword Cheesy Snack, Ground Beef, party food, Quick Meal, Taco Ranch Bites