Slow Cooker Lipton Onion Potatoes
A simple and flavorful side dish featuring russet potatoes and Lipton Onion Soup mix, perfect for busy weeknights.
Ingredients
Main Ingredients
- 2 lbs russet potatoes, thinly sliced
- 1/4 tsp garlic powder
- 1/4 tsp pepper
- 1 oz packet Lipton Onion Soup mix
Instructions
Preparation
- Place the sliced potatoes in the slow cooker.
- In a bowl, mix garlic powder, pepper, and Lipton Onion Soup mix together.
- Sprinkle the mixture evenly over the potatoes.
- Cover and cook on low for 6-8 hours or high for 3-4 hours until potatoes are tender.
- Serve warm.
Notes
For extra creaminess, add a splash of heavy cream or a pat of butter before serving. You can enhance flavor with fresh herbs like rosemary or thyme. Adjust seasoning with red pepper flakes for spiciness.