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Simple Tasty Pasta Dish

A quick and delicious pasta dish that's perfect for busy days and casual gatherings, customizable to suit your taste.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Italian
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups cooked pasta
  • 1 cup cherry tomatoes, halved
  • 1 cup spinach, chopped
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup olive oil
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Optional: fresh basil for garnish

Method
 

Cooking
  1. In a large pot, heat the olive oil over medium heat.
  2. Add the minced garlic and sauté for about 1 minute until fragrant.
  3. Toss in the cherry tomatoes and cook until they start to soften, about 3-4 minutes.
  4. Add the chopped spinach and stir until wilted.
  5. Mix in the cooked pasta and season with salt and pepper.
  6. Remove from heat and sprinkle feta cheese on top.
  7. Garnish with fresh basil if desired before serving.

Notes

This dish pairs beautifully with a light salad and a glass of white wine. For an added touch, serve it alongside garlic bread for a complete meal. You can even top it with grilled chicken or shrimp for extra protein if you prefer. To store leftovers, place them in an airtight container and keep them in the fridge for up to 3 days. Reheat gently in the microwave or on the stovetop, adding a splash of water or olive oil to maintain moisture.