Shrimp Scampi Pasta
A delicious and easy-to-make dish featuring fresh shrimp, creamy sauce, and pasta, perfect for cozy dinners or gatherings.
Ingredients
Pasta Ingredients
- 8 oz Angel hair pasta Use according to package instructions
Shrimp and Sauce Ingredients
- 1 lb Medium shrimp Fresh or thawed
- 4 tbsp Butter Unsalted preferred
- 1 cup Heavy cream
- 4 cloves Garlic Minced
- 1 medium Onion Chopped
- 1 tbsp Cajun seasoning Adjust to taste
Instructions
Preparation
- Cook the angel hair pasta according to package instructions. Drain and set aside.
Cooking
- In a large skillet, melt the butter over medium heat.
- Add minced garlic and chopped onion to the skillet, sauté until fragrant.
- Add the medium shrimp and cook until they turn pink.
- Stir in heavy cream and Cajun seasoning, simmer for a few minutes.
- Toss the cooked pasta with the shrimp and sauce.
Serving
- Serve immediately, garnished with fresh parsley or a sprinkle of Parmesan cheese if desired.
Notes
Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat with a little extra cream or butter to keep it moist. You can also add vegetables like spinach or bell peppers for extra nutrition.