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Ritz Cracker Christmas Ornament Cookies

Fun and simple holiday cookies that combine sweet and salty flavors, perfect for decorating and serving as festive treats.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 12 cookies
Course: Dessert, Snack
Cuisine: American, Holiday
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 12 pieces Ritz crackers For the base of the cookies
  • 1 cup Chocolate chips For dipping
  • 1 cup Sprinkles For decoration
  • 1 cup White chocolate or frosting Optional for additional decoration

Method
 

Preparation
  1. Melt chocolate chips in a microwave-safe bowl.
  2. Dip Ritz crackers halfway into the melted chocolate, allowing excess chocolate to drip off.
  3. Place on a parchment-lined baking sheet.
  4. Before the chocolate sets, add sprinkles on top.
  5. Optional: Use white chocolate or frosting to create decorations on the cookies.
  6. Let the cookies cool until the chocolate hardens.

Notes

Store the cookies in an airtight container at room temperature for about a week or freeze with parchment paper between layers. Let the chocolate cool slightly before dipping to prevent crackers from becoming soft. Experiment with different toppings for a festive twist.