Pizza Hut Pizza Sauce
A simple and customizable sauce that captures the tangy flavor of Pizza Hut pizza, perfect for homemade pizzas.
Ingredients
Sauce Ingredients
- 1 15-ounce can crushed tomato puree
- 1/4 teaspoon crushed basil
- 1/2 teaspoon red pepper flakes Adjust to taste for spiciness
- 1/4 teaspoon sea salt
- 1/4 teaspoon dried oregano leaves
- 1/8 teaspoon freshly ground black pepper
- 1 teaspoon granulated sugar Can adjust based on preference
- 1/2 teaspoon fresh lemon juice Or substitute with lime juice
- 1/4 teaspoon onion powder
- 1/4 teaspoon dried thyme leaves
- 1 whole bay leaf Remove before serving
- 1/4 teaspoon smoked paprika
- 1/4 cup filtered water
Instructions
Preparation
- Gather all your ingredients.
- In a medium pot, combine the crushed tomato puree, sea salt, granulated sugar, and filtered water.
- Add the crushed basil, red pepper flakes, dried oregano leaves, black pepper, fresh lemon juice, onion powder, dried thyme leaves, smoked paprika, and the bay leaf.
- Stir the mixture well to incorporate all the flavors evenly.
- Over medium heat, bring your sauce to a simmer and let it cook for about 15-20 minutes, stirring occasionally.
- Remove the whole bay leaf before serving.
- Taste and adjust the seasonings if needed.
Notes
For better flavor, use fresh herbs. This sauce can be stored in the fridge for up to a week or frozen for longer storage. Consider adding a splash of red wine during simmering for added depth.