Pin on Salad Ideas
Enjoy fresh, vibrant, and nutritious salads that are easy to prepare and highly customizable, perfect for any meal.
Ingredients
Salad Base
- 4 cups mixed greens (spinach, arugula, romaine)
- 1 cup cherry tomatoes, halved
- 1 medium cucumber, sliced
- 1 medium bell pepper, diced
- ½ cup red onion, thinly sliced
Toppings
- ½ cup feta cheese, crumbled
- ¼ cup olives, pitted and sliced
Dressing
- to taste olive oil
- to taste balsamic vinegar
- to taste salt
- to taste pepper
Instructions
Preparation
- In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, bell pepper, and red onion.
- Gently toss the ingredients until evenly mixed.
- Drizzle with olive oil and balsamic vinegar, then sprinkle with salt and pepper.
- Add the feta cheese and olives on top.
- Serve immediately, or chill for a few minutes before serving for a refreshing taste.
Notes
To store Pin on Salad Ideas, keep the salad components separate to maintain freshness. Store the mixed greens and toppings in airtight containers in the fridge for up to three days. It's not recommended to freeze this salad as the texture will be altered once thawed. Consider pairing with grilled chicken or fish for a heartier meal.