Pin on Dessert Ideas
A versatile and delicious dessert that can be easily customized to suit your flavor preferences, perfect for any gathering or cozy night in.
Ingredients
Main Ingredients
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup unsalted butter, melted
- 1/2 cup milk
- 2 pieces eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- a pinch salt
Optional Toppings
- chocolate chips, nuts, or fruit Add as desired for customization.
Instructions
Preparation
- Preheat your oven to 350°F (175°C) and prepare a baking dish by greasing it lightly.
- In a large bowl, combine the flour, sugar, baking powder, and salt.
- In another bowl, whisk together the melted butter, milk, eggs, and vanilla extract until well combined.
- Gradually pour the wet ingredients into the dry ingredients, mixing until just combined. Be careful not to overmix.
- If desired, fold in your choice of toppings like chocolate chips or nuts.
- Pour the batter into your prepared baking dish and spread evenly.
Baking
- Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Serving
- Once cooled, slice and serve your Pin on Dessert Ideas warm or at room temperature.
- For an extra special touch, add a scoop of vanilla ice cream or a dollop of whipped cream on top.
- You can also pair it with fresh fruit or a drizzle of chocolate sauce for a richer experience.
Notes
To keep your Pin on Dessert Ideas fresh, store any leftovers in an airtight container in the fridge for up to five days. For longer storage, you can freeze individual slices. Simply wrap each slice in plastic wrap and place them in a freezer-safe bag. Thaw in the fridge overnight when you’re ready to enjoy them again. Use room temperature ingredients for a smoother batter. Experiment with flavors by adding extracts, like almond or coffee, or incorporating favorite berries into the batter.