Party Treats
Delightful little bites perfect for any gathering, customizable to fit any palate.
Ingredients
Main Ingredients
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup butter, softened Use room temperature butter for easier mixing.
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 cup chocolate chips or sprinkles Can substitute with different types or add nuts.
Instructions
Preparation
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, cream together the butter and sugar until light and fluffy.
- Beat in the vanilla extract.
- Gradually add the flour and salt, mixing until just combined.
- Fold in the chocolate chips or sprinkles.
Baking
- Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until lightly golden.
- Allow to cool before serving. Enjoy at your next party!
Notes
Store in an airtight container at room temperature for up to a week. These treats freeze well; thaw at room temperature or warm slightly in the oven before serving. For variations, add a tablespoon of orange zest or a hint of cayenne pepper.