Go Back

Parmesan Chicken Skewers Delight

A delicious and simple dish featuring tender chicken coated in crispy breadcrumbs and Parmesan cheese, perfect for any occasion.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Appetizer, Main Course
Cuisine: American
Calories: 320
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 pound Boneless, skinless chicken breasts Cut into bite-sized pieces
  • 1 cup Grated Parmesan cheese
  • 1 cup Italian-style breadcrumbs

Method
 

Preparation
  1. Preheat your oven to 400°F (200°C).
  2. Cut the chicken breasts into bite-sized pieces.
  3. In a mixing bowl, combine the grated Parmesan cheese and Italian-style breadcrumbs.
  4. Coat each piece of chicken in the mixture, ensuring they're well covered.
  5. Thread the coated chicken pieces onto skewers.
  6. Place the skewers on a baking sheet lined with parchment paper.
  7. Bake for 15-20 minutes, or until the chicken is cooked through and golden brown.
  8. Serve warm and enjoy!

Notes

For a twist, consider substituting the chicken with turkey or tofu for a vegetarian option. You can also use gluten-free breadcrumbs.