No Bake Oreo Layered Dessert
A delicious and easy dessert that combines the rich flavor of Oreo cookies with creamy layers, perfect for hot days or last-minute gatherings.
Ingredients
Crust
- 24 cookies 24 Oreo cookies, crushed
- 1/2 cup 1/2 cup butter, melted
Cream mixture
- 8 oz 8 oz cream cheese, softened
- 1 cup 1 cup powdered sugar
- 1 tsp 1 tsp vanilla extract
- 2 cups 2 cups heavy cream
- 1/2 cup 1/2 cup Oreo cookie crumbs for topping
Instructions
Preparation
- In a mixing bowl, combine crushed Oreo cookies and melted butter until evenly coated.
- Press the mixture into the bottom of a 9x13 inch dish to form the crust.
- In another bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth.
- In a separate bowl, whip the heavy cream until stiff peaks form, then gently fold it into the cream cheese mixture.
- Spread half of the cream mixture over the crust.
- Add another layer of crushed Oreos on top.
- Spread the remaining cream mixture over the Oreos.
- Top with remaining Oreo cookie crumbs.
Chilling
- Refrigerate for at least 4 hours or until set. Serve chilled.
Notes
To serve, cut into squares and place on dessert plates. Consider adding whipped cream or fresh berries on top. Store leftovers in the refrigerator for up to 3-4 days, or freeze for up to a month. Thaw in the fridge before serving.