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Nana's Special Sauce

A delightful blend of fresh ingredients that delivers a burst of flavor, perfect for elevating a variety of dishes.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Condiment, Sauce
Cuisine American, Italian
Servings 4 servings
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 cups diced tomatoes
  • 1 cup diced onions
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon sugar Adjust depending on the acidity of the tomatoes
  • Salt and pepper to taste
  • Fresh basil for garnish

Instructions
 

Cooking

  • In a large saucepan, heat the olive oil over medium heat.
  • Add the diced onions and minced garlic, sautéing until the onions are translucent.
  • Stir in the diced tomatoes, balsamic vinegar, and sugar.
  • Bring to a simmer and cook for about 20-30 minutes, stirring occasionally.
  • Season with salt and pepper to taste.
  • Serve warm and garnish with fresh basil.

Notes

Can be served over pasta, as a dip, or with grilled meats. Store in the fridge for 5 days or freeze for 3 months.
Keyword Easy Recipe, Fresh Ingredients, Nana's Special Sauce, sauce, Versatile