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Mini Donut Hot Buttered Cheerios

A delightful twist on the classic breakfast staple, these Mini Donut Hot Buttered Cheerios are quick to make and perfect for family gatherings or movie nights.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 200
Ingredients Method Notes

Ingredients
  

For the cinnamon-sugar mixture
  • 1/4 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon table salt
For the cereal coating
  • 1/2 cup salted butter, sliced Can substitute with unsalted butter.
  • 1 1/4 teaspoons pure vanilla extract Use high-quality for best flavor.
  • 4 cups Cheerios cereal Feel free to substitute with your favorite cereal.

Method
 

Preparation
  1. Mix granulated sugar, ground cinnamon, and salt in a small bowl until well combined.
  2. In a large nonstick skillet over medium heat, melt the butter. Stir in the vanilla extract until fully incorporated.
Cooking
  1. Carefully add the Cheerios to the skillet, stirring constantly for 3 to 5 minutes until they’re toasted and fragrant. Remove from heat.
  2. Sprinkle the Cheerios with the cinnamon-sugar mixture, stirring to coat them evenly.
  3. Allow to cool completely before serving to maintain that delicious crunch.

Notes

Store in an airtight container at room temperature for up to a week. Freeze leftovers, but note that texture may alter once thawed.