Magic Tomato Salad
A delightful and refreshing salad bursting with flavors from fresh vegetables, perfect for busy days.
Ingredients
Main Ingredients
- 4 ripe tomatoes Use ripe, in-season tomatoes for best flavor.
- 1 cucumber
- 1/4 red onion
- 1/4 cup fresh basil Can substitute with parsley or oregano.
Dressing
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper To taste.
Instructions
Preparation
- Chop the tomatoes, cucumber, and red onion into bite-sized pieces.
- In a large bowl, combine the chopped vegetables with the fresh basil.
- Drizzle with olive oil and balsamic vinegar.
- Season with salt and pepper to taste.
- Toss gently to combine all ingredients.
- Serve immediately or let it sit for 10 minutes for the flavors to meld.
Notes
Store leftovers in an airtight container in the refrigerator for up to two days. Avoid freezing as it may alter the texture of the vegetables. For added texture, consider including quinoa or feta cheese.