Kiwi Blueberry Mojito Cocktail
A refreshing and vibrant cocktail combining the tartness of blueberries and the sweetness of kiwi, enhanced with mint and lime for a perfect summer drink.
Ingredients
Fruits
- 10 pieces Fresh blueberries
- 1 piece Ripe kiwi Peeled and chopped
Herbs and flavorings
- 10-12 leaves Fresh mint leaves
- 1/2 piece Fresh lime juice Squeezed from half a lime
Sweeteners
- 1-2 teaspoons Sugar or simple syrup To taste
Beverage components
- 1-2 cups Club soda or sparkling water
- 1 cup Ice For serving
Instructions
Preparation
- In a sturdy glass, add about 10 fresh blueberries and 1 ripe kiwi, peeled and chopped. Muddle gently to release juices while keeping some chunks for texture.
- Add 10-12 fresh mint leaves and muddle with the fruit. Squeeze in the juice of half a lime.
- Add 1-2 teaspoons of sugar or simple syrup and stir gently until the sugar dissolves.
- Fill the glass with ice cubes, then slowly pour over club soda or sparkling water. Stir to combine all flavors and let chill.
- Garnish with a sprig of fresh mint and a few whole blueberries for presentation.
Notes
Avoid over-muddling the mint to prevent bitterness. Taste and adjust sweetness according to personal preference. For a zero-calorie drink, consider using a sugar substitute or omitting sweetener.