Garlic Bread Grilled Cheese
A delightful combination of crispy, buttery bread and melty cheese, this Garlic Bread Grilled Cheese is the ultimate comfort food.
Ingredients
For the Garlic Butter
- 2 tablespoons unsalted butter, softened
- 1/2 tablespoon garlic powder Use fresh garlic powder for best taste.
- 1/2 teaspoon dried parsley Preferably fresh for more flavor.
For the Grilled Cheese
- 4 slices sandwich bread Hearty bread like sourdough or whole grain is recommended.
- 1 cup shredded mozzarella and cheddar cheese blend Feel free to experiment with different cheese blends.
Instructions
Preparation
- In a small bowl, mix the softened butter, garlic powder, and dried parsley to make garlic butter.
- Spread the garlic butter on one side of each slice of bread.
Cooking
- Heat a skillet over medium heat.
- Place two slices of bread, buttered side down, in the skillet.
- Top with the cheese blend.
- Place the remaining slices of bread on top, buttered side up.
- Grill until the bread is golden brown and the cheese has melted, about 3-4 minutes per side.
- Remove from skillet, slice, and serve warm.
Notes
Garlic Bread Grilled Cheese pairs wonderfully with a fresh side salad or a bowl of hearty tomato soup. Store leftovers in an airtight container in the fridge for up to three days. Reheat in a skillet for best results. For variations, consider adding jalapeños, fresh herbs, or different cheeses.