Easy Grinch Dip

A festive and delicious dip made with cream cheese and Cool Whip, perfect for holiday gatherings.

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Prep Time 10

Total Time 10

Servings: 8 servings

Course: Dessert, Snack

Cuisine: American, Holiday

Calories: 150

For the dip

8 ounces cream cheese, softened Make sure the cream cheese is softened for easy mixing.
1 cup powdered sugar, sifted Add more to taste for a sweeter dip.
1 teaspoon vanilla extract
1 cup Cool Whip or whipped heavy cream Fold gently to maintain the light texture.
a few drops green food coloring Use gel food coloring for a more vibrant green shade.
for garnish red heart sprinkles Sprinkle on top for a festive touch.

Preparation

In a mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract with an electric mixer until smooth.
Gently fold in the Cool Whip or whipped cream until creamy and evenly mixed.
Add a few drops of green food coloring and mix well until the desired vibrant green shade is reached.
Spoon the dip into a serving bowl and sprinkle red heart sprinkles evenly over the top.
Chill the dip until ready to serve.

Store in an airtight container in the refrigerator for up to three days. This dip does not freeze well due to its creamy texture.