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Easy Christmas Appetizer

A creamy, savory dip featuring rich cream cheese and crispy bacon, perfect for holiday gatherings.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 servings
Course: Appetizer, Snack
Cuisine: American, Holiday
Calories: 200
Ingredients Method Notes

Ingredients
  

Dip Ingredients
  • 1 cup cream cheese, softened
  • 1/2 cup sour cream
  • 1/4 cup green onions, chopped
  • 1/2 cup cheddar cheese, shredded Can be swapped for mozzarella or dairy-free cheese.
  • 1/2 cup cooked bacon, crumbled Pre-cooked bacon bits can save time.
  • to taste Salt
  • to taste Pepper
Serving Suggestions
  • as needed Crackers or vegetable sticks For serving.

Method
 

Preparation
  1. In a mixing bowl, combine the softened cream cheese and sour cream.
  2. Add the chopped green onions, shredded cheddar cheese, and crumbled bacon.
  3. Mix the ingredients until they are well combined and smooth.
  4. Season the mixture with salt and pepper according to your taste.
  5. Transfer the dip to a serving dish and pair it with crackers or vegetable sticks.
  6. Enjoy your quick and delicious appetizer with family and friends!

Notes

For extra flavor, add a dash of hot sauce or your favorite seasoning blend. Let the dip sit out for a few minutes before serving—it’s easier to scoop when it’s not too cold. Leftovers can be stored in an airtight container in the refrigerator for up to three days or frozen for up to two months.