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Crock Pot Hot Chocolate

Crock Pot Hot Chocolate is a cozy, rich chocolate drink perfect for chilly days and gatherings, easily customizable for different tastes.
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Prep Time 15 minutes
Cook Time 3 hours
Total Time 3 hours 15 minutes
Servings: 8 servings
Course: Beverage, Dessert
Cuisine: American
Calories: 385
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 cups milk Use whole milk for a richer flavor
  • 1 cup heavy cream
  • 1 cup semisweet chocolate chips Feel free to experiment with flavored chocolate chips
  • 1 cup cocoa powder
  • 1 cup sugar Adjust sweetness to taste
  • 1 teaspoon vanilla extract
Topping (Optional)
  • 1 cup marshmallows For topping

Method
 

Preparation
  1. In a crock pot, combine milk, heavy cream, chocolate chips, cocoa powder, sugar, and vanilla extract.
  2. Stir well to mix all the ingredients.
  3. Cover and cook on low for 2 to 3 hours, stirring occasionally, until the chocolate is fully melted and everything is combined.
  4. Serve hot in mugs and top with marshmallows if desired.

Notes

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, pour back into the crock pot on low heat or microwave in short intervals. For longer storage, consider freezing in individual portions.