Copycat Taco Bell Mexican Pizza
A delicious homemade version of Taco Bell's Mexican Pizza, featuring seasoned beef, refried beans, and crispy tortillas topped with cheese and fresh toppings.
Ingredients
For the Pizza
- 2 large flour tortillas
- 1/2 pound ground beef
- 1 packet taco seasoning
- 1 can refried beans
- 1 cup pizza sauce
- 1 cup shredded cheese Use a mixture of cheeses for more flavor.
- 1/2 cup sliced black olives
- 1/2 cup diced tomatoes
- 1/4 cup sliced green onions
- to taste sour cream For serving.
- to taste hot sauce For serving.
Instructions
Preparation
- Preheat the oven to 400°F (200°C).
- In a skillet, cook the ground beef over medium heat until it is brown. Drain the fat. Add the taco seasoning and water as directed on the packet.
Assembly and Baking
- Spread the refried beans on one of the tortillas. Layer it with the seasoned beef and pizza sauce.
- Top the mixture with cheese, olives, and then place the second tortilla on top.
- Bake in the preheated oven for about 10 minutes or until the tortillas are crispy and the cheese is melted.
Finishing Touches
- Remove from the oven, add diced tomatoes and green onions on top, and serve with sour cream and hot sauce.
Notes
You can slice into wedges and enjoy it with a dollop of sour cream and a drizzle of hot sauce. To store leftovers, let them cool and keep in an airtight container in the fridge for up to 3 days.