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Christmas Crunch

A delightful and colorful snack mix combining popcorn, pretzels, marshmallows, and festive candies, perfect for the holiday season.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 12 servings
Course: Dessert, Snack
Cuisine: American, Holiday
Calories: 220
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 bags microwave popcorn
  • 1 cup pretzels, broken in half
  • 3 cups mini marshmallows
  • 3/4 cup white chocolate candy melts
  • 6 tablespoons salted butter
  • Mini M&M’s Candy Red & Green To taste
  • Peanut M&M’s Candy Red & Green To taste
  • Sprinkles Red & Green For garnishing

Method
 

Preparation
  1. Pop the microwave popcorn according to package instructions and place it in a large mixing bowl.
  2. In a saucepan, melt the salted butter over low heat.
  3. Add the white chocolate candy melts to the melted butter and stir until smooth.
  4. Pour the melted mixture over the popcorn and gently toss to coat.
  5. Add the broken pretzels, mini marshmallows, and M&M's to the bowl and mix everything together.
  6. Spread the mixture onto a lined baking sheet and sprinkle with red and green sprinkles.
  7. Let it cool completely, then break into pieces and serve.

Notes

Store in an airtight container at room temperature for up to a week. It can be refrigerated but may alter the texture. For extra flavor, try different chocolate melts or add spices to the melted butter.