Chicken Salad
A delightful and nutritious Chicken Salad that is refreshing and customizable, perfect for any occasion.
Ingredients
Main Ingredients
- 2 cups cooked chicken, shredded Use rotisserie chicken for convenience.
- 1 cup celery, chopped
- 1 cup bell pepper, chopped
- 1 cup cucumber, diced
- 1/2 cup red onion, finely chopped
Dressing
- 1/2 cup mayonnaise Consider using Greek yogurt for a healthier twist.
- 1 tablespoon Dijon mustard
- 1 tablespoon lemon juice
- Salt and pepper to taste
For Serving
- Lettuce leaves Use as a bed for serving.
Instructions
Preparation
- In a large bowl, combine the cooked chicken, celery, bell pepper, cucumber, and red onion.
- In a separate small bowl, mix together the mayonnaise, Dijon mustard, lemon juice, salt, and pepper.
- Pour the dressing over the chicken and vegetable mixture and toss until well coated.
- Serve chilled on a bed of lettuce leaves.
Notes
For variations, try adding jalapeños for a spicy twist or nuts for extra crunch. Chill the salad for at least 30 minutes before serving for enhanced flavor.