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Chicken Alfredo Meltdown Garlic Bread Swirls

A delicious combination of creamy Alfredo pasta and savory garlic bread swirls, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: Italian
Calories: 800
Ingredients Method Notes

Ingredients
  

For the Alfredo Pasta
  • 1 lb chicken breast, cooked and shredded
  • 16 oz fettuccine pasta Cook according to package instructions.
  • 2 cups heavy cream
  • 1 cup grated Parmesan cheese Freshly grated is recommended.
  • 1/2 cup butter For the sauce and for brushing.
  • 2 cloves garlic, minced
  • to taste Salt and pepper For seasoning.
For the Garlic Bread Swirls
  • 1 package refrigerated pizza dough
  • 1/4 cup melted butter For brushing the dough.
  • 1 tsp garlic powder
  • 1/2 cup shredded mozzarella cheese

Method
 

Preparation
  1. Preheat the oven to 375°F.
  2. Cook the fettuccine pasta according to package instructions, then drain and set aside.
  3. In a large skillet, melt 1/2 cup of butter over medium heat and add the minced garlic; cook until fragrant.
  4. Pour in heavy cream and bring to a simmer.
  5. Stir in grated Parmesan cheese until melted and the sauce is smooth.
  6. Add shredded chicken to the Alfredo sauce, seasoning with salt and pepper to taste.
  7. Mix the cooked pasta into the sauce until well coated, then pour the mixture into a baking dish.
Garlic Bread Swirls
  1. Roll out the refrigerated pizza dough onto a floured surface.
  2. Brush the dough with melted butter and sprinkle with garlic powder.
  3. Sprinkle shredded mozzarella cheese over the dough and roll it into a log.
  4. Slice the log into swirls and arrange them on top of the Chicken Alfredo Meltdown in the baking dish.
Baking
  1. Bake in the preheated oven for 20-25 minutes, or until the garlic bread swirls are golden brown and the Alfredo sauce is bubbly.
Serving
  1. Serve hot and enjoy the delicious Chicken Alfredo Meltdown Garlic Bread Swirls!

Notes

Make sure the butter is melted before adding minced garlic to avoid burning. Feel free to add vegetables like broccoli or spinach for extra nutrition.