Cherry & Balsamic Ricotta Toast with Crushed Almonds
A delightful toast combining sweet cherries, creamy ricotta, and balsamic glaze, perfect for a snack or brunch.
Ingredients
Toast Ingredients
- 2 slices sourdough or multigrain bread, toasted Use fresh bread for the best texture.
- 1/2 cup ricotta cheese Creamy and smooth cheese for spreading.
- 1/2 cup fresh cherries, pitted and halved Fresh and ripe cherries for optimal flavor.
- 1 tablespoon balsamic glaze Add a nice tangy flavor.
- 2 tablespoons crushed roasted almonds Add crunch to the toast.
- to taste Honey, for drizzling (optional) Use as an optional sweetener.
- to taste Fresh mint leaves, for garnish (optional) Adds color and freshness.
Instructions
Preparation
- Spread ricotta cheese evenly over each toasted bread slice.
- Top with halved cherries and a generous drizzle of balsamic glaze.
- Sprinkle with crushed almonds for crunch.
- Optional: finish with a drizzle of honey and a few mint leaves for brightness.
- Serve immediately as a sweet-savory snack or elegant brunch item.
Notes
Enjoy this toast fresh and warm. Store components separately if leftovers remain. Toast bread fresh when ready to serve again.