Brown Sugar Pineapple Ham Bake
A delightful dish combining savory ham with sweet pineapple, perfect for busy weeknights and family gatherings.
Ingredients
Main Ingredients
- 3 cups cooked ham, diced
- 1 can (20 oz) pineapple chunks, drained (save 1/4 cup juice)
- 1/2 cup brown sugar
Instructions
Preparation
- Preheat the oven to 350°F (175°C).
- In a baking dish, combine the diced ham and pineapple chunks.
- In a bowl, mix the brown sugar with the reserved pineapple juice to create the glaze.
- Pour the glaze over the ham and pineapple mixture.
- Bake in the preheated oven for 25-30 minutes, or until heated through and slightly caramelized.
- Serve warm and enjoy!
Notes
Pairs well with fluffy white rice, creamy mashed potatoes, fresh green salad, or grilled vegetables. For added flavor, consider using tangy mustard or barbecue sauce.