5-Ingredient OREO CHEESECAKE Cookies
These simple and delicious 5-Ingredient OREO Cheesecake Cookies combine the rich flavors of cheesecake and OREO cookies in a quick treat.
Ingredients
Main Ingredients
- 1 package OREO cookies
- 8 oz cream cheese, softened Make sure it's softened for easy mixing.
- 1/2 cup sugar
- 1 large egg
- 1 tsp vanilla extract
Instructions
Preparation
- Preheat your oven to 350°F (175°C).
- In a large bowl, beat the cream cheese and sugar together until smooth.
- Add the egg and vanilla extract, and mix until well combined.
- Crush the OREO cookies and fold them into the batter.
- Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges are set.
- Allow to cool on a wire rack before serving.
Notes
These cookies are best served slightly warm or at room temperature. Store any leftover cookies in an airtight container at room temperature for up to three days, or refrigerate for up to a week. You can also freeze the cookies for up to three months.