Discover the refreshing Strawberry Matcha Latte Recipe that beautifully combines the sweetness of strawberries with the earthy notes of matcha. It’s an easy-to-make drink that’s perfect for busy mornings or an afternoon pick-me-up. This latte is not only tasty but also highly customizable based on your personal preferences.
Recipe Information
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Servings: 1
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 180
Protein: 5g
Carbohydrates: 26g
Fat: 7g
Fiber: 2g
Sugar: 10g
Sodium: 90mg
Why Make Strawberry Matcha Latte Recipe
This Strawberry Matcha Latte Recipe packs a punch of flavor and nutrition. Strawberries are rich in vitamins, antioxidants, and fiber, which help boost your immune system and enhance your skin health. Meanwhile, matcha offers a unique blend of caffeine and L-theanine, providing a calm yet alert feeling. This delightful drink is versatile too; you can easily adjust the sweetness or dairy alternatives to your taste.
How to Make Strawberry Matcha Latte Recipe Step by Step
Ingredients
½ cup strawberries
1 tsp matcha green tea powder
4 tbsp hot water (60ml)
¼ cup milk
1 tbsp sugar (optional)
ice (optional)
Directions
- Puree the strawberries in a blender. If you’d like to add sugar, add it to the blender at this stage.
- Mix the hot water and the green tea powder in a bowl or cup using your whisk. Make sure the hot water is about 80°C (or 175°F). Avoid using boiling water, as it can scald the matcha and lead to a buttery taste.
- Add the strawberry puree to the bottom of your drinking glass. If you enjoy your drinks cold, add ice.
- Pour the milk over a spoon to create a beautiful layered effect.
- Finally, gently add the matcha mixture on top to complete your Strawberry Matcha Latte.
How to Serve Strawberry Matcha Latte Recipe
Serve your Strawberry Matcha Latte with a slice of lemon cake or some light, fruit-flavored muffins for a balanced snack. It also pairs nicely with a refreshing salad, perhaps with a citrus vinaigrette to complement the strawberry flavors.
How to Store Strawberry Matcha Latte Recipe
This drink is best enjoyed fresh, but if you need to store it, keep it in an airtight container in the refrigerator for up to 24 hours. When ready to enjoy, give it a good stir before drinking. Avoid freezing, as the texture may change once thawed.
Expert Tips for Cooking Strawberry Matcha Latte Recipe
- Use fresh strawberries for optimal flavor.
- Try using alternative milk options, such as almond or oat milk, for different flavor profiles.
- If you’re in a hurry, use pre-made strawberry puree for a quicker version.
- Experiment with different sweeteners, like honey or maple syrup, to find your perfect mix.
- Always whisk the matcha until smooth to avoid clumps.
Delicious Variations of Strawberry Matcha Latte Recipe
- Add a pinch of cinnamon for a warm, spicy note.
- Stir in a splash of lemon juice or zest for a refreshing citrus twist.
- For a veggie boost, blend in a handful of spinach along with the strawberries.
Frequently Asked Questions about Strawberry Matcha Latte Recipe
Can I use frozen strawberries for this recipe?
Yes, frozen strawberries work well but may create a slightly different texture.
Is matcha safe for everyone?
Generally, matcha is safe for most people, but those with caffeine sensitivities should consume it in moderation.
Can I make this recipe vegan?
Absolutely! Use plant-based milk and avoid honey or use a vegan sweetener.
Is it okay to use flavored milk?
Definitely! Flavored milk like vanilla or coconut can add an extra layer of taste.
Conclusion
Try this Strawberry Matcha Latte Recipe for a delicious and nutritious drink that’s easy to make and full of flavor. Perfect for any time of day, this latte offers a wonderful mix of sweetness and energizing matcha that you won’t want to miss. Enjoy creating this delightful recipe in your own kitchen!
Strawberry Matcha Latte
Ingredients
For the latte
- ½ cup strawberries Use fresh strawberries for optimal flavor.
- 1 tsp matcha green tea powder Use high-quality matcha for best results.
- 4 tbsp hot water Hot water should be around 80°C (175°F).
- ¼ cup milk Can substitute with almond milk or oat milk.
- 1 tbsp sugar Optional, adjust to taste.
- ice Optional, for a cold drink.
Instructions
Preparation
- Puree the strawberries in a blender. If you'd like to add sugar, add it to the blender at this stage.
- Mix the hot water and the green tea powder in a bowl or cup using a whisk. Avoid using boiling water as it can scald the matcha.
- Add the strawberry puree to the bottom of your drinking glass. If you enjoy your drinks cold, add ice.
- Pour the milk over a spoon to create a beautiful layered effect.
- Gently add the matcha mixture on top to complete your Strawberry Matcha Latte.
