Strawberry Delight

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Strawberry Delight


Introduction

Strawberry Delight is a delicious and refreshing dessert that combines the sweet taste of strawberries with a creamy filling and a crunchy crust. It’s perfect for any occasion, whether it’s a family gathering, a picnic, or just a sweet treat at home. This recipe is simple and easy to follow, making it a great choice even for beginner cooks.

Why Make This Recipe

Strawberry Delight is a fantastic way to enjoy fresh strawberries while indulging in a creamy dessert. It’s light, flavorful, and visually appealing, making it a dessert that impresses everyone. Plus, it’s simple to prepare and requires no baking, allowing you to spend more time enjoying time with family and friends.

How to Make Strawberry Delight

Making Strawberry Delight is easy and quick. Follow these simple steps to create a delightful dessert your loved ones will adore.

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Ingredients

  • 5 tablespoons butter
  • 1 1/2 cups graham cracker crumbs
  • 3 tablespoons sugar
  • 1 teaspoon almond extract
  • 10 strawberries
  • 16 ounces cream cheese
  • 3/4 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 teaspoons lemon juice
  • 1 cup cold whipping cream
  • 3 tablespoons strawberry gelatin
  • 8 ounces Cool Whip

Directions

  1. In a bowl, mix the graham cracker crumbs, melted butter, and sugar until well combined. Press this mixture into the bottom of a 9×13 inch dish to form the crust.
  2. In a mixing bowl, beat the cream cheese, powdered sugar, almond extract, and vanilla extract until smooth and creamy.
  3. Fold the cold whipping cream and strawberry gelatin into the cream cheese mixture until fully incorporated.
  4. Spread the cream cheese mixture evenly over the prepared crust.
  5. Slice the strawberries and arrange them beautifully on top of the cream cheese layer.
  6. Refrigerate for at least 2 hours before serving. Enjoy your Strawberry Delight!

How to Serve Strawberry Delight

To serve Strawberry Delight, simply cut it into squares or slices. You can garnish with extra whipped cream or fresh strawberry slices for a beautiful presentation. It is best served chilled, making it a perfect treat for warm days.

How to Store Strawberry Delight

You can store Strawberry Delight in the refrigerator in an airtight container. It will stay fresh for about 3-4 days. If you want to keep it for a more extended period, you can freeze it. Just ensure to cover it well to avoid freezer burn.

Tips to Make Strawberry Delight

  • Make sure your cream cheese is soft; this will help create a smoother filling.
  • Use fresh, ripe strawberries for the best flavor.
  • Try adding a layer of your favorite fruit on top for extra flavor.

Variation

You can replace strawberries with other fruits like blueberries, raspberries, or peaches to create different fruit delights. You can also switch up the extract to lemon or vanilla for a different taste.

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FAQs

Q: Can I make Strawberry Delight a day ahead?
A: Yes, Strawberry Delight can be made a day in advance. Just cover it and store it in the refrigerator until you are ready to serve.

Q: Can I use a homemade crust instead of graham cracker crumbs?
A: Absolutely! You can make a crust using cookies or biscuits of your choice. Just ensure it’s finely crushed and mixed with butter.

Q: Is there a way to make this dessert healthier?
A: You can use low-fat cream cheese and sugar substitutes if desired. Also, adding more fruit can increase its nutritional value.

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Enjoy making and sharing this delightful dessert with your loved ones!

Strawberry Delight
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Strawberry Delight

A delicious and refreshing no-bake dessert that combines sweet strawberries with a creamy filling and a crunchy graham cracker crust.
Prep Time 20 minutes
Total Time 2 hours
Course Dessert
Cuisine American
Servings 12 slices
Calories 350 kcal

Ingredients
  

For the crust

  • 5 tablespoons butter melted
  • 1.5 cups graham cracker crumbs
  • 3 tablespoons sugar

For the filling

  • 16 ounces cream cheese softened
  • 3/4 cup powdered sugar
  • 1 teaspoon almond extract
  • 1 teaspoon vanilla extract
  • 2 teaspoons lemon juice
  • 1 cup cold whipping cream
  • 3 tablespoons strawberry gelatin
  • 8 ounces Cool Whip

For the topping

  • 10 pieces strawberries sliced

Instructions
 

Preparation

  • In a bowl, mix the graham cracker crumbs, melted butter, and sugar until well combined.
  • Press this mixture into the bottom of a 9x13 inch dish to form the crust.
  • In a mixing bowl, beat the cream cheese, powdered sugar, almond extract, and vanilla extract until smooth and creamy.
  • Fold the cold whipping cream and strawberry gelatin into the cream cheese mixture until fully incorporated.
  • Spread the cream cheese mixture evenly over the prepared crust.
  • Slice the strawberries and arrange them beautifully on top of the cream cheese layer.
  • Refrigerate for at least 2 hours before serving.

Notes

Make sure your cream cheese is soft to create a smoother filling. Use fresh, ripe strawberries for the best flavor. Try adding a layer of your favorite fruit on top for extra flavor. Store in an airtight container in the refrigerator for 3-4 days, or freeze for longer storage.
Keyword Cream Cheese Dessert, No-Bake Dessert, Refreshing Dessert, Strawberry Delight, Strawberry Dessert

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