If you’re looking for a simple yet delicious dip that brings fresh flavors to your table, look no further than the Best Guacamole Recipe. This recipe is not only easy to whip up but also incredibly versatile, making it perfect for busy days or special gatherings. With its creamy avocados, zesty lime, and a kick of jalapeño, this guacamole is sure to impress your family and friends.
Recipe Information
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Servings: 4
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 150
Protein: 2g
Carbohydrates: 8g
Fat: 13g
Fiber: 6g
Sugar: 1g
Sodium: 300mg
Why Make Best Guacamole Recipe
The Best Guacamole Recipe is not only delicious but also packed with nutrients. Avocados are loaded with healthy fats and fiber, making this snack a heart-healthy choice. Plus, it’s extremely customizable: you can adjust the ingredients to match your taste preferences or even dietary needs. Whether you’re enjoying it with tortilla chips, tacos, or as a topping for salads, this guacamole elevates any dish.
How to Make Best Guacamole Recipe Step by Step
Ingredients
3 ripe avocados
¼ cup diced red onion
¼ cup finely chopped fresh cilantro
Zest and juice of 2 limes
1 small jalapeño pepper, diced
½ teaspoon sea salt, plus more to taste
½ teaspoon ground cumin (optional)
1 to 2 Roma tomatoes, seeded and diced
Directions
In a large bowl, place the ripe avocados, diced red onion, finely chopped cilantro, lime zest and juice, diced jalapeño, sea salt, and optional ground cumin. This mixture forms the flavorful base of your guacamole. Using a fork or potato masher, gently mash the ingredients together until well combined but still retaining some chunky texture for an authentic guacamole feel. Fold in the seeded and diced Roma tomatoes carefully to add freshness and color without losing the guacamole’s texture. Taste the guacamole and adjust the seasoning with additional salt if needed. Serve immediately with tortilla chips, tacos, or as desired.
How to Serve Best Guacamole Recipe
This versatile guacamole is perfect for a variety of occasions. Serve it with crisp tortilla chips for a classic appetizer, or use it as a tasty topping for tacos and burritos. You can also enjoy it as a spread on sandwiches or in salads for added creaminess and flavor.
How to Store Best Guacamole Recipe
To keep your guacamole fresh, store it in an airtight container in the fridge. To minimize browning, press plastic wrap directly against the surface of the guacamole before sealing. It can be stored for up to 2 days but is best enjoyed fresh. While reheating guacamole isn’t recommended, if you need to store it longer, consider freezing it in an airtight container for up to 3 months. Defrost in the refrigerator before serving.
Expert Tips for Cooking Best Guacamole Recipe
- For extra creaminess, select slightly overripe avocados that give a little when pressed.
- Customize the spice level by adding more jalapeño or even some diced chili peppers.
- If you love garlic, try adding a small minced clove for additional flavor.
- Use fresh ingredients for the best taste—especially fresh lime juice and ripe tomatoes.
- To prevent browning, you can add an extra layer of lime juice on top before sealing.
Delicious Variations of Best Guacamole Recipe
- Spicy Guacamole: Add more jalapeño or a dash of hot sauce for an extra kick.
- Herbed Guacamole: Mix in chopped mint or dill for a fresh twist.
- Citrus Guacamole: Incorporate orange zest and juice for a sweet, tangy flavor.
Frequently Asked Questions about Best Guacamole Recipe
Can I make guacamole ahead of time?
Yes, you can make it ahead, but it’s best served fresh. To minimize browning, store it properly in an airtight container with plastic wrap pressed against the surface.
What can I substitute for lime juice?
If you don’t have lime juice on hand, lemon juice is a great alternative.
Is guacamole healthy?
Yes! It’s rich in healthy fats, fiber, and vitamins, making it a nutritious snack option.
Conclusion
Try the Best Guacamole Recipe for its rich flavors and simple preparation. Whether for a party or just a quiet evening at home, this guacamole is a surefire hit that brings joy to any occasion. Embrace the creamy goodness and make it your own today!
Best Guacamole
Ingredients
Main Ingredients
- 3 pieces ripe avocados
- 0.25 cup diced red onion
- 0.25 cup finely chopped fresh cilantro
- 2 pieces limes (zest and juice)
- 1 small jalapeño pepper, diced
- 0.5 teaspoon sea salt plus more to taste
- 0.5 teaspoon ground cumin (optional)
- 1 to 2 pieces Roma tomatoes, seeded and diced
Instructions
Preparation
- In a large bowl, place the ripe avocados, diced red onion, finely chopped cilantro, lime zest and juice, diced jalapeño, sea salt, and optional ground cumin.
- Using a fork or potato masher, gently mash the ingredients together until well combined but still retaining some chunky texture.
- Fold in the seeded and diced Roma tomatoes carefully.
- Taste the guacamole and adjust the seasoning with additional salt if needed.
