Name: Raspberry & Mango Yogurt Parfait
Prep time: 10 min
Total time: 10 min
Ingredients: 1 cup Fresh Raspberries (Use fresh ripe raspberries.); 1 large Ripe Mango, diced (Ensure it's ripe for the best flavor.); 2 cups Greek Yogurt (Use plain or flavored yogurt based on preference.); 2 tablespoons Honey (Optional, for sweetness.); 1 cup Granola (Add just before serving to maintain crunch.); ½ teaspoon Vanilla Extract (Enhances flavor.); 1 teaspoon Lemon Zest (Optional, for added freshness.); A few Mint Leaves, chopped (Optional, for garnish.)

Make your mornings brighter with a delightful Raspberry & mango yogurt parfait! This refreshing treat is both simple to create and as delicious as it is beautiful. Perfect for busy days, it offers a healthy balance of fruits, yogurt, and crunchy granola. Plus, it can easily be customized to fit your taste preferences!

Recipe Information

Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Servings: 4
Difficulty Level: Easy

Nutrition Information (per serving)

Calories: 210
Protein: 8g
Carbohydrates: 35g
Fat: 5g
Fiber: 3g
Sugar: 15g
Sodium: 80mg

Why Make Raspberry & mango yogurt parfait

Raspberry & mango yogurt parfait is a wholesome choice that combines the antioxidant-rich goodness of fresh raspberries and ripe mangoes with the creamy texture of Greek yogurt. This parfait is not only bursting with flavor, but it’s also packed with nutrients, making it a perfect breakfast or snack option. Its versatility allows you to switch up ingredients based on what you have on hand or your dietary needs, so you’ll never get bored!

How to Make Raspberry & mango yogurt parfait Step by Step

Ingredients

Fresh Raspberries: 1 cup
Ripe Mango: 1 large, diced
Greek Yogurt: 2 cups
Honey: 2 tablespoons (optional)
Granola: 1 cup
Vanilla Extract: ½ teaspoon
Lemon Zest: 1 teaspoon (optional)
Mint Leaves: A few, chopped (optional)

Directions

No cooking required — just gather your tools and ingredients. Mix yogurt with honey and vanilla extract. Add lemon zest if desired. Dice mango, rinse raspberries, and set aside granola and garnishes. In a glass, layer yogurt, mango, raspberries, and granola. Repeat as needed. No heat — focus on neat, defined layers. Top with a spoonful of yogurt, granola, and mint leaves or a drizzle of honey. Serve immediately or chill briefly before enjoying.

How to Serve Raspberry & mango yogurt parfait

This parfait is perfect on its own for breakfast or as a refreshing snack. You can also pair it with a light salad or enjoy it as a dessert after dinner. For an extra treat, serve it alongside a smoothie or a cup of herbal tea.

How to Store Raspberry & mango yogurt parfait

You can store any leftover parfait in the refrigerator for up to two days. However, the granola may lose its crunch if stored for too long. To keep it fresh, layer the ingredients without adding granola until you’re ready to serve. Reheating is unnecessary, but if you choose to prep in advance, simply chill your parfait and enjoy it cold when you’re ready.

Expert Tips for Cooking Raspberry & mango yogurt parfait

Use in-season fruits for the best flavor and freshness.
Experiment with different flavors of yogurt for a unique twist.
Try adding chia seeds or nuts for an extra nutritional boost.
Consider using flavored granola to enhance the taste experience.
For added visual appeal, use clear cups or jars to showcase the beautiful layers.

Delicious Variations of Raspberry & mango yogurt parfait

For a tropical twist, you can add shredded coconut or substitute pineapple for the mango. If you like a bit of spice, a sprinkle of cinnamon can add warmth. You can also create a berry blend by mixing in blueberries or strawberries for added variety.

Frequently Asked Questions about Raspberry & mango yogurt parfait

Can I make Raspberry & mango yogurt parfait in advance?
Yes, but it’s best to add granola just before serving to maintain its crunch.

Can I use frozen fruit instead of fresh?
Absolutely! Just be sure to let the frozen fruit thaw a bit before using.

Is this parfait suitable for a vegan diet?
You can substitute Greek yogurt with a dairy-free yogurt and use agave syrup instead of honey for a vegan-friendly option.

Conclusion

Don’t wait any longer to indulge in this luscious Raspberry & mango yogurt parfait! Its delicious flavor, healthy ingredients, and easy preparation make it a must-try for anyone looking to brighten their meals. Enjoy the vibrant layers and the perfect balance of sweetness and crunch in every bite!

Raspberry & Mango Yogurt Parfait

A refreshing and healthy breakfast or snack option, this Raspberry & Mango Yogurt Parfait combines fresh fruits, creamy yogurt, and crunchy granola.

Print Recipe

Prep Time 10

Total Time 10

Servings: 4 servings

Course: Breakfast, Snack

Cuisine: American, Healthy

Calories: 210

Ingredients Method Notes

Ingredients

For the parfait

1 cup Fresh Raspberries Use fresh ripe raspberries.
1 large Ripe Mango, diced Ensure it's ripe for the best flavor.
2 cups Greek Yogurt Use plain or flavored yogurt based on preference.
2 tablespoons Honey Optional, for sweetness.
1 cup Granola Add just before serving to maintain crunch.
½ teaspoon Vanilla Extract Enhances flavor.
1 teaspoon Lemon Zest Optional, for added freshness.
A few Mint Leaves, chopped Optional, for garnish.

Method

Preparation

Gather all your tools and ingredients.
Mix Greek yogurt with honey and vanilla extract. Add lemon zest if desired.
Dice the mango and rinse the raspberries. Set aside granola and any garnishes.
In a glass, layer yogurt, mango, raspberries, and granola. Repeat as necessary.
Top with a spoonful of yogurt, a sprinkle of granola, and mint leaves or a drizzle of honey.
Serve immediately or chill briefly before enjoying.

Notes

Store any leftover parfait in the refrigerator for up to two days. Keep granola separate to maintain crunch. Use in-season fruits for the best flavor.