Peanut Butter Rice Krispie Treats topped with M&M's and chocolate chips.

Peanut Butter Rice Krispie Treats with M&M’s and Chocolate Chips

Peanut Butter Rice Krispie Treats with M&M’s and Chocolate Chips are a delightful twist on a classic favorite. Simple to make and fun to customize, these treats are perfect for busy days when you need a quick sweet fix. With the rich flavor of peanut butter balanced by the sweetness of chocolate and the crunch of M&M’s, they provide an irresistible snack for kids and adults alike.

Recipe Information

Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 24
Difficulty Level: Easy

Nutrition Information (per serving)

Calories: 160
Protein: 2g
Carbohydrates: 22g
Fat: 7g
Fiber: 1g
Sugar: 8g
Sodium: 50mg

Why Make Peanut Butter Rice Krispie Treats with M&M’s and Chocolate Chips

These Peanut Butter Rice Krispie Treats with M&M’s and Chocolate Chips are not just delicious; they’re also incredibly versatile. You can easily adapt the ratio of ingredients based on your preferences or dietary needs. Plus, they come together in a flash, making them ideal for last-minute gatherings or after-school snacks. With a satisfying crunch and a chewy texture, these treats appeal to a wide array of taste buds.

How to Make Peanut Butter Rice Krispie Treats with M&M’s and Chocolate Chips Step by Step
Ingredients

6 cups Rice Krispies cereal
1/4 cup unsalted butter
1 package (10 oz) marshmallows
1/2 cup creamy peanut butter
1 cup M&M’s
1/2 cup semi-sweet chocolate chips

Directions

  1. Grease a 9×13 inch baking dish with butter or non-stick spray.
  2. In a large saucepan, melt the butter over low heat.
  3. Add the marshmallows and stir continuously until completely melted and smooth.
  4. Stir in the peanut butter until fully incorporated.
  5. Remove from heat and immediately add the Rice Krispies cereal, stirring gently until evenly coated.
  6. Fold in the M&M’s and chocolate chips, reserving a small handful for topping.
  7. Transfer the mixture to the prepared baking dish and press down evenly using a buttered spatula or wax paper.
  8. Sprinkle the reserved M&M’s and chocolate chips on top, gently pressing them into the surface.
  9. Let the treats cool and set at room temperature for at least 1 hour before cutting into squares.

Peanut Butter Rice Krispie Treats with M&M's and Chocolate Chips

How to Serve Peanut Butter Rice Krispie Treats with M&M’s and Chocolate Chips

These treats are amazing on their own, but you can elevate the experience by pairing them with a tall glass of cold milk. They also make a great addition to a dessert platter alongside fresh fruit or cookies. For a fun twist, serve them with a scoop of vanilla ice cream for a delightful sweet treat.

How to Store Peanut Butter Rice Krispie Treats with M&M’s and Chocolate Chips

To keep your Peanut Butter Rice Krispie Treats fresh, store them in an airtight container at room temperature for up to a week. If you want to make them ahead of time, they freeze well. Just wrap them tightly in plastic wrap or place them in a freezer-safe container. When you’re ready to enjoy them, let them thaw at room temperature.

Expert Tips for Cooking Peanut Butter Rice Krispie Treats with M&M’s and Chocolate Chips

  • Make sure to stir the mixture gently to avoid crushing the Rice Krispies.
  • Use a buttered spatula for easier pressing of the mixture into the pan.
  • If you want more flavor, try using crunchy peanut butter instead of creamy.

Delicious Variations of Peanut Butter Rice Krispie Treats with M&M’s and Chocolate Chips

  • For a festive twist, add seasonal sprinkles along with the M&M’s for a pop of color.
  • Substitute the M&M’s with your favorite nut or dried fruit blend for a healthier option.

Frequently Asked Questions about Peanut Butter Rice Krispie Treats with M&M’s and Chocolate Chips

Is there a way to make these treats gluten-free? Yes, ensure you use gluten-free Rice Krispies.

Can I substitute the peanut butter? Almond butter or sunbutter work well for different flavors.

How long do they last? These treats are best enjoyed within a week, but they can be frozen for longer storage.

Looking for a crowd-pleaser with a comforting flavor? Try these Peanut Butter Rice Krispie Treats with M&M’s and Chocolate Chips. They’re easy to make, full of flavor, and perfect for any occasion!

Peanut Butter Rice Krispie Treats

Delightful and easy-to-make Peanut Butter Rice Krispie Treats with M&M's and chocolate chips, perfect for any occasion.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 24 servings
Course: Dessert, Snack
Cuisine: American
Calories: 160

Ingredients
  

Main Ingredients
  • 6 cups Rice Krispies cereal
  • 1/4 cup unsalted butter
  • 1 package (10 oz) marshmallows
  • 1/2 cup creamy peanut butter
  • 1 cup M&M's Reserve a small handful for topping.
  • 1/2 cup semi-sweet chocolate chips Reserve a small handful for topping.

Method
 

Preparation
  1. Grease a 9x13 inch baking dish with butter or non-stick spray.
  2. In a large saucepan, melt the butter over low heat.
  3. Add the marshmallows and stir continuously until completely melted and smooth.
  4. Stir in the peanut butter until fully incorporated.
  5. Remove from heat and immediately add the Rice Krispies cereal, stirring gently until evenly coated.
  6. Fold in the M&M's and chocolate chips, reserving a small handful for topping.
  7. Transfer the mixture to the prepared baking dish and press down evenly using a buttered spatula or wax paper.
  8. Sprinkle the reserved M&M's and chocolate chips on top, gently pressing them into the surface.
  9. Let the treats cool and set at room temperature for at least 1 hour before cutting into squares.

Notes

These treats are best enjoyed within a week, but they can be frozen for longer storage. Serve with a glass of cold milk or a scoop of vanilla ice cream for extra delight.

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