If you’re looking for the perfect snack to bring to your next gathering, look no further than Party Treats. These delightful little bites are simple to make, incredibly tasty, and wonderfully customizable to fit any palate. Whether you’re pressed for time or just want to whip up something sweet quickly, Party Treats are ideal for busy days or festive occasions.
Recipe Information
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 12
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 150
Protein: 2g
Carbohydrates: 18g
Fat: 8g
Fiber: 1g
Sugar: 6g
Sodium: 50mg
Why Make Party Treats
Party Treats are not only a delicious addition to any table but they are also a hit with both kids and adults. With their sweet, buttery flavor and customizable toppings, these treats can cater to just about any preference. The basic recipe is healthy enough for an everyday snack, but the additions like chocolate chips or sprinkles make them festive enough for special occasions.
How to Make Party Treats Step by Step
Ingredients
1 cup of all-purpose flour
1/2 cup of sugar
1/2 cup of butter, softened
1 teaspoon of vanilla extract
1/4 teaspoon of salt
1 full cup of chocolate chips or sprinkles
Directions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, cream together the butter and sugar until light and fluffy.
- Beat in the vanilla extract.
- Gradually add the flour and salt, mixing until just combined.
- Fold in the chocolate chips or sprinkles.
- Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until lightly golden.
- Allow to cool before serving. Enjoy at your next party!
How to Serve Party Treats
There are so many ways to enjoy Party Treats! You can serve them alongside a fresh fruit salad for a balanced snack or with a scoop of vanilla ice cream for a delicious dessert. Adding a drizzle of chocolate sauce on top can elevate them to the next level, making them even more irresistible.
How to Store Party Treats
To keep your Party Treats fresh, store them in an airtight container at room temperature for up to a week. If you want to enjoy them later, these treats freeze well—just place them in a freezer-safe bag. When you’re ready to indulge, let them thaw at room temperature or warm them slightly in the oven.
Expert Tips for Cooking Party Treats
- Use room temperature butter for easier creaming with sugar.
- For an even richer flavor, consider adding a pinch of cinnamon to the dough.
- Experiment with different types of chocolate chips or add nuts for extra texture.
- Don’t over-bake; keep an eye on them for that perfect golden color.
- Allow the treats to cool completely for a firmer texture before serving.
Delicious Variations of Party Treats
- Try adding a tablespoon of orange zest for a citrus twist.
- For a spicy kick, mix in a hint of cayenne pepper in the dough.
- Incorporate crushed nuts or dried fruits to enhance flavor and nutrition.
With its delightful flavor, ease of preparation, and versatility, Party Treats are a must-try for your next gathering! Whether you enjoy them fresh out of the oven or after they’ve been stored, these treats are sure to leave a lasting impression. Don’t hesitate—get your ingredients and start baking today!
Party Treats
Ingredients
Main Ingredients
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup butter, softened Use room temperature butter for easier mixing.
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 cup chocolate chips or sprinkles Can substitute with different types or add nuts.
Instructions
Preparation
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, cream together the butter and sugar until light and fluffy.
- Beat in the vanilla extract.
- Gradually add the flour and salt, mixing until just combined.
- Fold in the chocolate chips or sprinkles.
Baking
- Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until lightly golden.
- Allow to cool before serving. Enjoy at your next party!
