Loaded Turkey Bacon Cheeseburger Alfredo Pasta
Directions to follow
- Begin by cooking the pasta according to the package instructions. Once cooked, drain and set aside.
- In a large skillet over medium heat, cook the chopped turkey bacon until it’s crispy. Remove the bacon from the skillet and set it aside.
- In that same skillet, add the ground beef. Cook until it’s nicely browned, seasoning with salt and pepper to taste.
- Add the drained pasta to the skillet, then pour in the Alfredo sauce. Stir everything together until well combined.
- Mix in the crispy turkey bacon and the shredded cheddar cheese. Keep stirring until the cheese has melted and coats the pasta.
- Serve your delicious pasta warm, garnished with chopped green onions for a pop of color.
Best ways to enjoy it
To serve Loaded Turkey Bacon Cheeseburger Alfredo Pasta, consider plating it in wide bowls to showcase its creamy goodness. A sprinkle of additional cheddar on top and a few sliced green onions make for an inviting presentation. Pair it with a simple side salad or garlic bread to complete the meal, adding a refreshing crunch or delightful crispiness that balances the rich pasta.
Keeping leftovers fresh
If you happen to have any leftovers, you’re in luck! This dish stores well in the fridge for up to three days. Ensure the leftovers are in an airtight container to retain their creaminess. For longer storage, consider freezing portions in freezer-safe bags. Just remember that the texture of the pasta may change when reheated after freezing, so it’s best enjoyed fresh.
Helpful cooking tips
- Don’t overcook the pasta: Aiming for al dente will ensure it holds up nicely when mixed with the sauce.
- Make it lighter: Use ground turkey or chicken and low-fat Alfredo sauce for a lighter version without sacrificing flavor.
- Elevate with extras: Consider adding sautéed mushrooms, spinach, or even jalapeños for an extra kick and nutrition boost.
Creative twists
Looking to spice things up? Try different variations like using fun-shaped pasta or adding a dollop of ranch dressing for a zesty twist. You can also incorporate different types of cheese like pepper jack for a bit of heat or cream cheese for an extra creamy texture.
Your questions answered
How long does it take to make this dish?
This Loaded Turkey Bacon Cheeseburger Alfredo Pasta can be prepared in about 30 minutes from start to finish, making it perfect for busy weeknights.
Can I use a different kind of pasta?
Absolutely! While penne and rotini work wonderfully, feel free to use any pasta shape you enjoy or have on hand.
Is it safe to store leftovers?
Yes, store leftovers in an airtight container in the fridge for up to three days. Make sure to reheat thoroughly before consuming.
Loaded Turkey Bacon Cheeseburger Alfredo Pasta
Ingredients
Method
- Cook the pasta according to the package instructions. Once cooked, drain and set aside.
- In a large skillet over medium heat, cook the chopped turkey bacon until it’s crispy. Remove the bacon from the skillet and set aside.
- In that same skillet, add the ground beef. Cook until it’s nicely browned, seasoning with salt and pepper to taste.
- Add the drained pasta to the skillet, then pour in the Alfredo sauce. Stir everything together until well combined.
- Mix in the crispy turkey bacon and the shredded cheddar cheese. Keep stirring until the cheese has melted and coats the pasta.
- Serve your delicious pasta warm, garnished with chopped green onions.
