Garlic Bread Grilled Cheese is the ultimate comfort food that combines the classic grilled cheese with the irresistible flavor of garlic bread. This dish is not only simple to prepare but also incredibly satisfying, making it perfect for busy days or cozy nights in. With its rich flavors and gooey cheese, this recipe is sure to become a staple in your kitchen.
Recipe Information
Prep Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes
Servings: 2
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 360
Protein: 15g
Carbohydrates: 30g
Fat: 22g
Fiber: 1g
Sugar: 2g
Sodium: 700mg
Why Make Garlic Bread Grilled Cheese
Garlic Bread Grilled Cheese is more than just a meal; it’s an experience. This dish offers a delightful combination of crispy, buttery bread and melty cheese, making it a fantastic comfort food option for anyone. You can easily customize it to suit your taste preferences, whether you want to add some spice or throw in extra herbs. Plus, it can be enjoyed at any time of the day, whether for lunch, dinner, or a late-night snack.
How to Make Garlic Bread Grilled Cheese Step by Step
Ingredients
2 tablespoons unsalted butter, softened
1/2 tablespoon garlic powder
1/2 teaspoon dried parsley
4 slices sandwich bread
1 cup shredded mozzarella and cheddar cheese blend
Directions
- In a small bowl, mix the softened butter, garlic powder, and dried parsley to make garlic butter.
- Spread the garlic butter on one side of each slice of bread.
- Heat a skillet over medium heat.
- Place two slices of bread, buttered side down, in the skillet.
- Top with the cheese blend.
- Place the remaining slices of bread on top, buttered side up.
- Grill until the bread is golden brown and the cheese has melted, about 3-4 minutes per side.
- Remove from skillet, slice, and serve warm.
How to Serve Garlic Bread Grilled Cheese
Garlic Bread Grilled Cheese pairs wonderfully with a fresh side salad dressed with light vinaigrette or a bowl of hearty tomato soup for dipping. You can even complement it with some spicy marinara sauce for an added kick. For a more filling meal, serve it alongside roasted vegetables or crispy fries to make it a feast.
How to Store Garlic Bread Grilled Cheese
If you have leftovers, store your Garlic Bread Grilled Cheese in the fridge in an airtight container for up to three days. To reheat, place it back in a skillet over low heat until warmed through. If you want to freeze it, wrap individual sandwiches tightly in plastic wrap and then foil. They can last for up to a month; just remember to reheat in the oven or a skillet for the best results!
Expert Tips for Cooking Garlic Bread Grilled Cheese
- Ensure your skillet is hot enough before adding the bread for that perfect golden crust.
- Experiment with different cheese blends, such as pepper jack for a spicy kick or gouda for a smoky flavor.
- For extra crunch, add a sprinkle of Parmesan cheese to the outer sides of the bread.
- Don’t rush the cooking process; letting each side grill thoroughly enhances the texture and flavor.
- Always use fresh garlic powder and parsley for the best taste.
Delicious Variations of Garlic Bread Grilled Cheese
For a spicy twist, add sliced jalapeños or crushed red pepper flakes to the cheese layer. If you want to go herby, mix fresh basil or chives into the garlic butter. For a unique citrus kick, try adding a bit of lemon zest into the cheese blend. Lastly, for a vegetarian option, layer in some fresh spinach or roasted red peppers for added nutrition and flavor.
Frequently Asked Questions about Garlic Bread Grilled Cheese
What type of bread is best for Garlic Bread Grilled Cheese?
A good choice is a hearty sandwich bread like sourdough or whole grain for added texture and flavor.
Can I use different cheeses?
Absolutely! Feel free to experiment with your favorite cheeses like cheddar, Swiss, or even a blue cheese mix for a bold taste.
What can I do with leftover garlic butter?
You can use leftover garlic butter for sautéing vegetables, spreading on other types of bread, or even brushing on grilled meats.
Conclusion
Now that you know how to make Garlic Bread Grilled Cheese, why not give it a try? Its rich, garlicky flavor combined with melty cheese is simply irresistible. This recipe is not only easy to whip up, but it also delivers versatile enjoyment for any meal. Enjoy the deliciousness!
Garlic Bread Grilled Cheese
Ingredients
For the Garlic Butter
- 2 tablespoons unsalted butter, softened
- 1/2 tablespoon garlic powder Use fresh garlic powder for best taste.
- 1/2 teaspoon dried parsley Preferably fresh for more flavor.
For the Grilled Cheese
- 4 slices sandwich bread Hearty bread like sourdough or whole grain is recommended.
- 1 cup shredded mozzarella and cheddar cheese blend Feel free to experiment with different cheese blends.
Instructions
Preparation
- In a small bowl, mix the softened butter, garlic powder, and dried parsley to make garlic butter.
- Spread the garlic butter on one side of each slice of bread.
Cooking
- Heat a skillet over medium heat.
- Place two slices of bread, buttered side down, in the skillet.
- Top with the cheese blend.
- Place the remaining slices of bread on top, buttered side up.
- Grill until the bread is golden brown and the cheese has melted, about 3-4 minutes per side.
- Remove from skillet, slice, and serve warm.
