Crockpot Candy
Step-by-Step Instructions
Ready to dive into making this delicious treat? Follow these clear, straightforward steps:
- Start by adding the semi-sweet or dark chocolate melting wafers, white chocolate chips, milk chocolate chips, and creamy peanut butter into your crockpot.
- Set your crockpot to low heat and let it cook for 1-2 hours. Remember to stir occasionally until everything is fully melted and combined smoothly.
- Once you have that luscious chocolate-peanut butter mixture, stir in the dry roasted peanuts until they’re well coated.
- Using a spoon, drop generous spoonfuls of the mixture onto a lined baking sheet.
- Let the candy cool and set before sharing or gifting it to friends and family.
Best Ways to Enjoy It
Crockpot Candy is delightful on its own, but here are some creative ways to serve it:
- Pack it into cute jars or tins as homemade gifts for friends and family.
- Serve alongside ice cream for a decadent dessert.
- Create a dessert platter, pairing it with fresh fruits like strawberries or bananas to balance the richness.
- Add to holiday treat platters for a colorful, nutty treat everyone will love.
Storage and Reheating Tips
Storing your Crockpot Candy is easy! To keep it fresh:
- Place the cooled candy in an airtight container at room temperature for up to a week.
- If you want to extend its shelf life, you can freeze it! Just make sure to separate individual pieces with parchment paper before placing them in a freezer-safe bag or container.
Always ensure proper food safety practices when handling and storing your candy to keep it delicious for longer.
Helpful Cooking Tips
Here are a few chef-approved tips to ensure your Crockpot Candy turns out perfectly every time:
- Stir gently but consistently to avoid scorching the chocolate on the bottom of the crockpot.
- Use a silicone spatula to scrape the sides for any chocolate that doesn’t melt—maximize that deliciousness!
- If the mixture seems too thick, a little additional peanut butter can help create a lovely consistency.
Creative Twists
Looking to switch things up? Here are some fun variations you might consider:
- Add a sprinkle of sea salt on top for a sweet and salty combination.
- Experiment with different nut varieties like cashews or almonds for added crunch and flavor.
- Mix in some dried fruits like cranberries or cherries for a fruity twist!
FAQs
How long does it take to prepare Crockpot Candy?
The preparation itself takes about 15 minutes, but you’ll need an additional 1-2 hours for the crockpot to melt everything down to perfection.
Can I substitute ingredients in this recipe?
Absolutely! Feel free to swap out the chocolates or use crunchy peanut butter for a different texture. Remember to keep the quantities similar for the best results.
How should I store any leftovers?
Store in an airtight container at room temperature for up to a week. If you’re freezing it, ensure each piece is separated to maintain its shape.
Enjoy making and sharing this delightful sweet treat-full of flavors and easy to whip up. Happy cooking!
Crockpot Candy
Ingredients
Method
- Add the semi-sweet or dark chocolate melting wafers, white chocolate chips, milk chocolate chips, and creamy peanut butter into your crockpot.
- Set your crockpot to low heat and cook for 1-2 hours, stirring occasionally until everything is fully melted and combined smoothly.
- Stir in the dry roasted peanuts until they’re well coated with the chocolate-peanut butter mixture.
- Drop generous spoonfuls of the mixture onto a lined baking sheet.
- Let the candy cool and set before serving or gifting.
