Buffalo Chicken Roll-Ups

Introduction

Buffalo Chicken Roll-Ups are a scrumptious and fun dish that is perfect for gatherings, game days, or a quick dinner. These tasty bites combine spicy buffalo chicken flavor with creamy cheese, all wrapped in a flaky crescent roll. They are easy to make, and everyone will love them!

Why Make This Recipe

Making Buffalo Chicken Roll-Ups is a great choice for several reasons. First, they are super simple to prepare, making them perfect for beginners in the kitchen. They are also a hit with both kids and adults, so you can serve them at any occasion. Lastly, they are customizable! You can adjust the level of spiciness or try different ingredients to suit your taste.

How to Make Buffalo Chicken Roll-Ups

Ingredients:

Shredded chicken
Cream cheese
Shredded cheddar cheese
Crescent rolls
Buffalo wing sauce
Butter

Directions:

Preheat the oven according to crescent roll package instructions.
In a bowl, mix together the shredded chicken, cream cheese, shredded cheddar cheese, and buffalo wing sauce until well combined.
Unroll the crescent rolls and place a generous amount of the chicken mixture on each triangle.
Roll them up starting from the wide end and place them on a baking sheet.
Brush the tops with melted butter.
Bake according to crescent roll package instructions or until golden brown.
Serve warm.

How to Serve Buffalo Chicken Roll-Ups

You can serve Buffalo Chicken Roll-Ups as a main dish or a snack. They taste great on their own, but you can also pair them with your favorite dipping sauces, like ranch or blue cheese dressing. Adding some celery sticks on the side can give a crunchy contrast and is a common pairing with buffalo flavors.

How to Store Buffalo Chicken Roll-Ups

If you have leftovers, store them in an airtight container in the refrigerator. They will stay fresh for about 2-3 days. When you want to reheat them, pop them in the oven for a few minutes to crisp them back up.

Tips to Make Buffalo Chicken Roll-Ups

Make sure to fully mix the chicken and cheese mixture for an even flavor.
You can add more or less buffalo sauce depending on your spice preference.
Try using rotisserie chicken for a quicker option.
Sprinkle some green onions or chives on top before serving for extra flavor.

Variation

You can change up the filling by adding ingredients like diced bell peppers or jalapeños for extra crunch. Using different types of cheese, like mozzarella or pepper jack, can also add a fun twist.

FAQs

1. Can I make these roll-ups ahead of time?
Yes! You can prepare the chicken mixture and assemble the roll-ups ahead of time. Just store them in the refrigerator and bake them when you are ready to eat.

2. Can I freeze Buffalo Chicken Roll-Ups?
Definitely! You can freeze the assembled roll-ups before baking. Just ensure they are well-wrapped to avoid freezer burn. Bake them straight from the freezer; just add a few extra minutes to the baking time.

3. What can I serve with Buffalo Chicken Roll-Ups?
They go great with a variety of sides! Consider serving them with veggie sticks, salad, or your favorite dipping sauces.