Name: Air Fryer Tortellini
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Ingredients: 9 ounces refrigerated cheese tortellini; 2.5 tablespoons extra virgin olive oil; 1 teaspoon garlic powder; 1 teaspoon Italian seasoning; 0.75 teaspoon kosher salt; 0.5 teaspoon fresh cracked black pepper; 0.75 cup freshly grated parmesan cheese (Pecorino Romano can be used as a substitute.); 1 teaspoon chopped fresh parsley

Step-by-step instructions

Start by boiling a medium saucepan of water. Once it’s boiling, add the cheese tortellini and cook for about 4 minutes.
Carefully drain the tortellini and rinse it under cold water to stop the cooking process. Make sure to drain it well—this is crucial for achieving that crispy finish.
In a medium bowl, drizzle the tortellini with olive oil and toss to coat evenly.
Sprinkle in the garlic powder, Italian seasoning, kosher salt, black pepper, and half of the grated parmesan. Mix until all the tortellini is well-coated.
Preheat your air fryer to 360°F if required, and spray the basket with nonstick cooking spray to prevent sticking.
Arrange the tortellini in a single layer in the basket. Air fry them for 6 minutes. Then, shake the basket and return it to the air fryer for another 5 to 6 minutes, or until they’re golden brown and crispy.
Transfer the tortellini to a serving dish, sprinkle with the remaining parmesan and chopped parsley, and enjoy!

Storage tip: For any leftovers, simply store them in an airtight container in the refrigerator for up to 3 days. To reheat, air fry them again for about 3 to 4 minutes until they’re crispy.

Best ways to enjoy it

Air fryer tortellini is incredibly versatile when it comes to serving. You can enjoy it as an appetizer, perhaps alongside a homemade marinara or pesto dip. For a heartier meal, consider pairing it with a fresh salad or steamed vegetables. This dish also complements a light dessert such as sorbet or fruit parfait for a complete meal experience.

Storage and reheating tips

To keep your tortellini fresh, store it in an airtight container in the refrigerator for up to 3 days. If you want to freeze it, allow the tortellini to cool completely before transferring to a freezer-safe container. To reheat, simply pop the tortellini back into the air fryer for about 3 to 4 minutes. This will revive its crispiness, making it taste just as good as the first time around.

Helpful cooking tips

For an extra layer of flavor, consider adding some crushed red pepper flakes for a bit of heat or mixing in some chopped sun-dried tomatoes before air frying. Also, ensure your tortellini isn’t overcrowded in the air fryer; working in batches may be necessary to achieve that perfect golden-brown crispiness.

Creative twists

While cheese tortellini is delicious, feel free to experiment with other types. Try spinach or mushroom tortellini for a fresh take, or even use vegan cheese if you’re catering to dietary preferences. You could also introduce seasonal veggies like zucchini or bell peppers for added nutrition and flavor.

Your questions answered

What is the prep time for air fryer tortellini?

Prep time is minimal! You’re looking at about 10 minutes to get everything ready before it cooks.

Can I use frozen tortellini?

Yes, you can! Just keep in mind the cooking time may need to be adjusted slightly to ensure it cooks through.

How do I know when the tortellini is done?

You’ll know they’re done when they are golden brown and crispy on the outside. Adjust the time according to how your air fryer functions; some models may vary slightly.

In conclusion, air fryer tortellini is not only a quick and easy dish but also a delightful crowd-pleaser. Don’t hesitate to get creative with ingredients and pairings for a dish that truly reflects your taste!