The Taco Bell Beefy Melt Burrito is a crowd-pleaser that’s simple to make and full of flavor. This delicious burrito combines ground beef, taco seasoning, and creamy refried beans, making it a satisfying meal for any occasion. It’s perfect for busy weekdays or a cozy weekend dinner, and the best part is that it’s endlessly customizable to fit your taste!
Recipe Information
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 350
Protein: 25 g
Carbohydrates: 30 g
Fat: 15 g
Fiber: 5 g
Sugar: 2 g
Sodium: 650 mg
Why Make Taco Bell Beefy Melt Burrito
One of the great benefits of making the Taco Bell Beefy Melt Burrito at home is that you can control the ingredients, making it a healthier option than fast food. It’s a fantastic way to enjoy your favorite flavors while knowing exactly what goes into your meal. Plus, this burrito is incredibly versatile; whether you’re adding extra veggies, swapping in chicken, or making it vegetarian, there’s no limit to how you can make this recipe your own.
How to Make Taco Bell Beefy Melt Burrito Step by Step
Ingredients
1⁄4 cup water or beef broth
1 cup refried beans (optional)
1 pound lean ground beef
1 (1 oz) packet taco seasoning
Directions
- In a skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat.
- Add taco seasoning and water (or beef broth) to the skillet. Stir to combine and simmer for a few minutes until thickened.
- If using, heat refried beans in a separate pot.
- To assemble the burritos, spread some refried beans on a tortilla, add the beef mixture, and roll up the burrito.
- Serve with your choice of toppings, enjoy!

How to Serve Taco Bell Beefy Melt Burrito
Serve your Taco Bell Beefy Melt Burrito with a side of crispy tortilla chips and salsa for a perfect meal. You can also pair it with a fresh green salad tossed in a zesty dressing to balance the flavors. And don’t forget to offer sour cream, guacamole, or a sprinkle of cheese as tasty toppings!
How to Store Taco Bell Beefy Melt Burrito
You can store any leftover Taco Bell Beefy Melt Burritos in the refrigerator for up to three days. Just make sure they are wrapped tightly to maintain freshness. To reheat, simply microwave for 1-2 minutes or until heated through. If you want to keep them longer, you can freeze the burritos for up to 2 months. Just wrap them in foil or freezer-safe bags before freezing.
Expert Tips for Cooking Taco Bell Beefy Melt Burrito
- Use lean ground beef for a healthier version, or substitute with turkey or chicken.
- For extra flavor, sauté onions and peppers before adding the beef.
- Try adding shredded cheese to the beef mixture for a cheesy burrito.
- Experiment with different tortillas, like whole wheat or spinach.
- Consider adding jalapeños or hot sauce for a spicy kick!
Delicious Variations of Taco Bell Beefy Melt Burrito
For a spicy twist, you can create a Taco Bell Beefy Melt Burrito with jalapeños added to the beef mixture. Or try a citrus version by incorporating lime juice and zest for an extra zing. If you’d like to go meatless, make a vegetarian style using black beans or lentils instead of ground beef for a hearty meal!
The Taco Bell Beefy Melt Burrito is a delicious and easy meal that everyone will love. With its rich flavors and customizable options, it’s an excellent addition to your recipe collection. Treat yourself and your family by making this burrito tonight!

Taco Bell Beefy Melt Burrito
Ingredients
For the beef mixture
- 1 pound lean ground beef Use lean ground beef for a healthier version.
- 1 oz packet taco seasoning
- 1/4 cup water or beef broth
For assembly
- 1 cup refried beans Optional; heat in a separate pot before assembling.
- 4 pieces tortillas Wrap the burrito in your choice of tortilla.
Instructions
Preparation
- In a skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat.
- Add taco seasoning and water (or beef broth) to the skillet. Stir to combine and simmer for a few minutes until thickened.
- If using, heat refried beans in a separate pot.
Assembly
- To assemble the burritos, spread some refried beans on a tortilla, add the beef mixture, and roll up the burrito.
- Serve with your choice of toppings and enjoy!

