Garlic Butter Steak Bites & Spicy Cajun Alfredo Twisted Pasta

Garlic Butter Steak Bites & Spicy Cajun Alfredo Twisted Pasta is a delightful way to elevate your family dinners or impress your guests with minimal effort. This dish combines tender, savory steak bites tossed in rich garlic butter with creamy, spicy Cajun Alfredo pasta. It’s simple to prepare, packed with flavor, and can be easily customized to suit your taste preferences, making it perfect for busy weeknights or special occasions.

Recipe Information

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Difficulty Level: Easy

Nutrition Information (per serving)

Calories: 620
Protein: 36g
Carbohydrates: 54g
Fat: 34g
Fiber: 2g
Sugar: 1g
Sodium: 950mg

Why Make Garlic Butter Steak Bites & Spicy Cajun Alfredo Twisted Pasta

This dish is not only delicious but also a great source of protein and carbohydrates, making it a well-rounded meal. The garlic butter steak bites bring a burst of flavor, while the creamy Cajun Alfredo adds a unique twist that will keep everyone coming back for more. Plus, it’s versatile—you can switch up the pasta type or adjust the spice level to fit your family’s taste.

How to Make Garlic Butter Steak Bites & Spicy Cajun Alfredo Twisted Pasta Step by Step

Ingredients

1.5 pounds sirloin steak, cut into bite-sized cubes
3 tablespoons olive oil
4 tablespoons butter
4 cloves garlic, minced
1 teaspoon garlic powder
1 teaspoon smoked paprika
Pasta of choice
Cajun seasoning
Cream
Parmesan cheese

Directions

1. Start by heating 3 tablespoons of olive oil in a skillet over medium-high heat.
2. Add the steak bites and season with garlic powder, smoked paprika, salt, and pepper. Cook until browned, about 3-4 minutes.
3. Add the minced garlic and 4 tablespoons of butter, stirring until melted and the steak is coated.
4. In a separate pot, cook the pasta according to package instructions. Drain and set aside.
5. In the same pot used for pasta, add cream, Cajun seasoning, and parmesan cheese, stirring until combined and heated through.
6. Toss in the cooked pasta and stir until well mixed.
7. Serve the garlic butter steak bites on top or alongside the spicy Cajun Alfredo pasta.

How to Serve Garlic Butter Steak Bites & Spicy Cajun Alfredo Twisted Pasta

This dish is perfect on its own, but you can elevate the meal by adding a side salad for freshness or garlic bread for extra carbs. Pairing it with sautéed vegetables can balance out the richness and add a touch of color to your plate. Drizzle with some extra parmesan or a sprinkle of fresh parsley for a gourmet finish.

How to Store Garlic Butter Steak Bites & Spicy Cajun Alfredo Twisted Pasta

Store any leftovers in an airtight container in the fridge for up to three days. To reheat, simply warm it in a skillet over low heat or microwave until heated through. You can also freeze the steak bites and pasta separately for up to three months, allowing you to enjoy this fantastic meal whenever you desire.

Expert Tips for Cooking Garlic Butter Steak Bites & Spicy Cajun Alfredo Twisted Pasta

• Use a high-heat oil like canola or avocado oil for searing the steak.
• Don’t overcrowd the pan; cook the steak in batches if necessary to achieve a nice sear.
• Adjust the amount of Cajun seasoning according to your spice preference for the Alfredo sauce.
• Fresh herbs, such as parsley or chives, can add a delightful freshness to the finished dish.
• For extra depth, add a splash of white wine to the sauce after cooking the garlic.

Delicious Variations of Garlic Butter Steak Bites & Spicy Cajun Alfredo Twisted Pasta

Try using shrimp instead of steak for a seafood twist. For a vegetarian option, substitute the steak with sautéed mushrooms or jackfruit and use a plant-based cream for the Alfredo sauce. You can also add some lemon zest for a citrusy punch or bulk it up with seasonal veggies like spinach or bell peppers.

Conclusion

Garlic Butter Steak Bites & Spicy Cajun Alfredo Twisted Pasta is sure to become a family favorite, bursting with flavor and easy to make. With its creamy, spicy sauce and succulent steak, this dish is a delightful way to enjoy a comforting meal. So gather those ingredients, and we promise you won’t be disappointed!

Garlic Butter Steak Bites & Spicy Cajun Alfredo Twisted Pasta

A delightful dish combining tender garlic butter steak bites with creamy, spicy Cajun Alfredo pasta, perfect for family dinners and special occasions.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 30 minutes mins

Course dinner, Main Course

Cuisine American, Italian

Servings 4 servings

Calories 620 kcal

Ingredients

  

For the steak

• 1.5 pounds sirloin steak, cut into bite-sized cubes
• 3 tablespoons olive oil For cooking
• 4 tablespoons butter For flavoring the steak
• 4 cloves garlic, minced To enhance the flavor
• 1 teaspoon garlic powder
• 1 teaspoon smoked paprika

For the pasta

• 1 package Pasta of choice Use your preferred pasta type
• 1 tablespoon Cajun seasoning Adjust according to spice preference
• 1 cup Cream For the Alfredo sauce
• 1/2 cup Parmesan cheese For flavoring

Instructions

 

Cooking the Steak Bites

• Start by heating 3 tablespoons of olive oil in a skillet over medium-high heat.
• Add the steak bites and season with garlic powder, smoked paprika, salt, and pepper. Cook until browned, about 3-4 minutes.
• Add the minced garlic and 4 tablespoons of butter, stirring until melted and the steak is coated.

Cooking the Pasta

• In a separate pot, cook the pasta according to package instructions. Drain and set aside.
• In the same pot used for pasta, add cream, Cajun seasoning, and parmesan cheese, stirring until combined and heated through.
• Toss in the cooked pasta and stir until well mixed.

Serving

• Serve the garlic butter steak bites on top or alongside the spicy Cajun Alfredo pasta.

Notes

This dish is perfect on its own, but you can add a side salad or garlic bread for extra flavor. For storage, keep leftovers in an airtight container in the fridge for up to three days or freeze the components separately for up to three months.

Keyword Cajun Alfredo, Easy Dinner, family meal, Pasta Recipe, Steak Bites