Lazy Chocolate Chip Cookie Bars
If you’re searching for a delightful treat that balances taste and simplicity, look no further than Lazy Chocolate Chip Cookie Bars. These bars are not just quick to whip up but also bring the classic flavors of chocolate chip cookies in a convenient form. Perfect for busy days or spontaneous gatherings, they are sure to be a hit with family and friends alike.
Recipe Information
Prep Time: 10 minutes
Cook Time: 25-30 minutes
Total Time: 35-40 minutes
Servings: 12 bars
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 300
Protein: 3g
Carbohydrates: 40g
Fat: 15g
Fiber: 1g
Sugar: 20g
Sodium: 200mg
Why Make Lazy Chocolate Chip Cookie Bars
Lazy Chocolate Chip Cookie Bars are not only delicious, but they also cater to various dietary needs by allowing for simple ingredient swaps. This flexibility makes them a wonderful option for anyone’s palate. When you’re short on time yet crave something sweet, these bars come to the rescue. Their richness can be balanced with a hearty salad or enjoyed alongside a scoop of your favorite ice cream for an indulgent dessert experience.
How to Make Lazy Chocolate Chip Cookie Bars Step by Step
Ingredients
2 1/4 cups all-purpose flour
1/2 teaspoon baking soda
1 cup unsalted butter, melted
1/2 cup granulated sugar
1 cup packed brown sugar
1 teaspoon salt
2 teaspoons vanilla extract
2 large eggs
2 cups semisweet chocolate chips
Directions
- Preheat oven to 350°F (175°C). Grease a 9×13 inch baking pan or line with parchment paper.
- In a medium bowl, whisk together flour and baking soda; set aside.
- In a large bowl, combine melted butter, granulated sugar, brown sugar, salt, and vanilla extract. Beat in eggs one at a time until well blended.
- Gradually add flour mixture to the wet ingredients, stirring until just combined.
- Fold in the chocolate chips.
- Spread the dough evenly into the prepared baking pan.
- Bake for 25-30 minutes or until the edges are golden and a toothpick inserted in the center comes out mostly clean.
- Allow bars to cool completely in the pan before cutting into squares.
How to Serve Lazy Chocolate Chip Cookie Bars
Lazy Chocolate Chip Cookie Bars are delicious on their own, but you can elevate your serving from good to fantastic. Try pairing them with a scoop of vanilla ice cream for a classic dessert combo. They also go well with a dollop of whipped cream and a sprinkle of crushed nuts. For a more savory contrast, serve these sweet bars alongside a fresh garden salad drizzled with a light vinaigrette.
How to Store Lazy Chocolate Chip Cookie Bars
To keep your Lazy Chocolate Chip Cookie Bars fresh, store them in an airtight container at room temperature for up to one week. If you need to keep them longer, consider freezing them. Wrap the cooled bars tightly in plastic wrap, then place them in a freezer-safe container. They can be enjoyed after thawing, or you can warm them in the microwave for about 15 seconds for a freshly-baked taste.
Expert Tips for Cooking Lazy Chocolate Chip Cookie Bars
- Ensure your butter is fully melted for a smooth batter consistency.
- Don’t overmix once you add the flour to keep the bars tender.
- Test the center for doneness, as it should be mostly clean to guarantee perfect bars.
- Use high-quality chocolate chips for the best flavor.
- Customize with nuts or dried fruit for a unique twist.
Delicious Variations of Lazy Chocolate Chip Cookie Bars
If you’re feeling adventurous, try adding a sprinkle of sea salt on top before baking for a sweet-and-savory finish. You could also incorporate other mix-ins, like butterscotch chips or chopped nuts, which can enhance the flavor profile. For a festive touch, consider adding a dash of cinnamon to the mixture for a warm spice note.
Frequently Asked Questions about Lazy Chocolate Chip Cookie Bars
What can I use instead of eggs?
You can use applesauce or flaxseed meal as egg substitutes in this recipe for vegan-friendly bars.
Can I make these cookie bars gluten-free?
Yes, you can substitute the all-purpose flour with a gluten-free flour blend.
How do I know when they are done baking?
The edges will be golden brown, and a toothpick inserted in the center should come out mostly clean.
Conclusion
Lazy Chocolate Chip Cookie Bars are a must-try for any cookie lover. Their simplicity and irresistible chocolate flavor make them a great addition to any gathering or a sweet treat for yourself. Don’t hesitate—gather your ingredients today and indulge in this delightful dessert!
Lazy Chocolate Chip Cookie Bars
Ingredients
Method
- Preheat oven to 350°F (175°C). Grease a 9x13 inch baking pan or line with parchment paper.
- In a medium bowl, whisk together flour and baking soda; set aside.
- In a large bowl, combine melted butter, granulated sugar, brown sugar, salt, and vanilla extract. Beat in eggs one at a time until well blended.
- Gradually add flour mixture to the wet ingredients, stirring until just combined.
- Fold in the chocolate chips.
- Spread the dough evenly into the prepared baking pan.
- Bake for 25-30 minutes or until the edges are golden and a toothpick inserted in the center comes out mostly clean.
- Allow bars to cool completely in the pan before cutting into squares.
