Strawberry Pie Bars

Strawberry Pie Bars are a delightful treat that brings the sweetness of summer right to your dessert table. With a buttery crust and a fresh strawberry filling, these bars are a perfect way to enjoy juicy strawberries in a fun and easy form. They are ideal for picnics, parties, or just for satisfying a sweet craving at home.

Why Make This Recipe

There are many reasons to make Strawberry Pie Bars. First, they are simple to prepare, making them a great choice for bakers of all skill levels. Second, they are a wonderful way to use fresh strawberries, capturing their flavor in a delicious treat. Finally, they are perfect for sharing with friends and family. The pie bars can easily be cut into squares, making them easy to serve and an instant hit at gatherings.

How to Make Strawberry Pie Bars

Ingredients:

1 unbaked rolled pie crust
1 egg white
3/4 cup water
1/2 cup granulated sugar
3 1/2 tablespoons cornstarch
3 ounces strawberry gelatin mix
1 1/2 pounds fresh strawberries
Whipped topping

Directions:

Preheat the oven as per the pie crust instructions.
Place the rolled pie crust in a baking dish and prick the bottom.
Bake the pie crust until golden brown.
In a saucepan, mix water, sugar, and cornstarch over medium heat until it thickens.
Stir in the strawberry gelatin mix until dissolved.
Add sliced fresh strawberries to the mixture.
Pour the strawberry mixture over the baked crust.
Let it cool, then chill in the refrigerator.
Serve chilled with whipped topping.

How to Serve Strawberry Pie Bars

Serve your Strawberry Pie Bars chilled, topped with a generous dollop of whipped topping. They look beautiful on a dessert table and are perfect for a picnic. You can cut them into squares for easy serving.

How to Store Strawberry Pie Bars

To store your Strawberry Pie Bars, keep them in an airtight container in the refrigerator. They will stay fresh for about three to four days. If you want to enjoy them longer, you can also freeze them. Just make sure to wrap them well to avoid freezer burn.

Tips to Make Strawberry Pie Bars

Make sure to prick the bottom of the pie crust to prevent it from bubbling.
Use fresh strawberries for the best flavor, but you can also use frozen strawberries if fresh ones are not available.
Let the pie bars chill properly in the fridge for a firmer texture.

Variation

If you want to mix things up, consider adding a layer of cream cheese before adding the strawberry mixture for a rich and tangy flavor. You can also experiment with other fruits, like blueberries or raspberries, for a different twist.

FAQs

Can I use frozen strawberries instead of fresh ones?

Yes! You can use frozen strawberries, but make sure to thaw and drain them before adding to the mixture.

How long do Strawberry Pie Bars last in the fridge?

Strawberry Pie Bars will stay fresh in the refrigerator for about three to four days when stored in an airtight container.

Can I make Strawberry Pie Bars ahead of time?

Absolutely! You can make these bars a day in advance. Just be sure to chill them well before serving for the best texture and flavor.