Quick & Easy JELLO COOKIES
Introduction
If you are in the mood for a fun and colorful treat, Quick & Easy JELLO Cookies are the perfect choice! These cookies are simple to make and full of vibrant flavors. With just a few ingredients, you can whip up a delicious batch that delights both kids and adults alike. Let’s dive in!
Why Make This Recipe
These JELLO cookies stand out because they blend the classic taste of snickerdoodle cookies with the fruity flavors of JELLO. They are easy to prepare, making them a great option for a quick dessert or a fun baking project with family. Plus, the burst of colors adds excitement to any gathering!
How to Make Quick & Easy JELLO COOKIES
Making JELLO cookies is a breeze! Just follow these simple steps, and you will have sweet, colorful cookies ready to enjoy in no time.
Ingredients:
- 17.5 oz snickerdoodle cookie mix
- 1/2 cup salted butter
- 1 large egg
- 3 tbsp red gelatin powder
- 3 tbsp blue gelatin powder
- 3 tbsp green gelatin powder
- 3 tbsp yellow gelatin powder
- 1 cup granulated white sugar
Directions:
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the salted butter and granulated sugar until smooth.
- Beat in the egg.
- Gradually add the snickerdoodle cookie mix and mix until well combined.
- Stir in the gelatin powders until the dough is evenly colored.
- Scoop small portions of the dough and roll them into balls.
- Place the balls onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges are golden.
- Allow to cool before serving.
How to Serve Quick & Easy JELLO COOKIES
These cookies can be served warm or at room temperature. They are perfect for parties, picnics, or just a fun snack at home. You can also place them in colorful jars or boxes for an attractive gift.
How to Store Quick & Easy JELLO COOKIES
To keep your cookies fresh, store them in an airtight container at room temperature. They will usually last for about a week. If you want to keep them longer, you can freeze the cookies. Just be sure to place them in a freezer-safe container with parchment paper in between layers.
Tips to Make Quick & Easy JELLO COOKIES
- Make sure your butter is softened for easier mixing.
- Experiment with different JELLO flavors to create your own unique cookie.
- Adjust the amount of gelatin powder to increase or reduce the flavor intensity.
- For added texture, consider mixing in some chocolate chips or nuts.
Variation
You can customize these cookies by using different flavors and colors of gelatin. This means you can make a whole rainbow of JELLO cookies!
FAQs
1. Can I use other types of cookie mix?
Yes, you can use other cookie mixes if you prefer. Just make sure it has a base that goes well with the gelatin flavors.
2. How can I make these cookies more colorful?
You can increase the amount of gelatin powder or mix different colors together to create vibrant swirls.
3. Can I add frosting to these cookies?
Absolutely! A light drizzle of icing or frosting can add even more fun and flavor to your JELLO cookies.
