Experience the refreshing crunch of Cucumber Dill Rotisserie Chicken Salad, a delightful dish that’s both hearty and light. This salad perfectly captures the essence of summer with its vibrant flavors and fresh ingredients. Ideal for busy weeknights or a healthy lunch, it’s a simple, delicious way to enjoy rotisserie chicken while packing in nutrients.
Recipe Information
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Servings: 4
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 290
Protein: 28g
Carbohydrates: 10g
Fat: 14g
Fiber: 2g
Sugar: 3g
Sodium: 600mg
Why Make Cucumber Dill Rotisserie Chicken Salad
Cucumber Dill Rotisserie Chicken Salad is not just a tasty treat; it’s also a healthy option for those looking to maintain a balanced diet. With lean protein from the rotisserie chicken and the refreshing crunch of cucumbers and celery, this salad is both satisfying and nutritious. Plus, it’s incredibly versatile—you can easily customize it with your favorite herbs or vegetables to suit your palate.
How to Make Cucumber Dill Rotisserie Chicken Salad Step by Step
Ingredients
3 cups rotisserie chicken, chopped and chilled
2/3 cup full-fat Greek yogurt
1 tablespoon dijon mustard
Juice of 1/2 lemon
1/3 cup green onion, chopped
3/4 cup seedless cucumber, peeled and chopped
1/2 cup celery, chopped
1/4 cup fresh parsley, chopped
1 teaspoon dried dill
1 teaspoon sea salt
1/4 teaspoon freshly ground black pepper
Directions
Mix all ingredients together in a large bowl and stir until completely combined. Store any leftovers in an airtight container in the refrigerator.
How to Serve Cucumber Dill Rotisserie Chicken Salad
Cucumber Dill Rotisserie Chicken Salad pairs wonderfully with whole-grain crackers or crusty bread for a fulfilling meal. You can also serve it over a bed of greens, turning it into a light and refreshing salad plate. Consider adding a side of fruit for a balanced lunch or picnic spread.
How to Store Cucumber Dill Rotisserie Chicken Salad
For optimal freshness, store any leftovers of Cucumber Dill Rotisserie Chicken Salad in an airtight container in the refrigerator. It’s best enjoyed within 3 days. While you can enjoy it cold straight from the fridge, if you prefer it warm, consider gently reheating it in the microwave. Freezing is not recommended, as the texture may change upon thawing.
Expert Tips for Cooking Cucumber Dill Rotisserie Chicken Salad
- Use leftover rotisserie chicken to save time and add flavor.
- Feel free to swap out Greek yogurt for sour cream if you want a different taste.
- Add a touch of garlic powder for an extra layer of flavor.
- For a crunchier texture, try incorporating chopped bell peppers or radishes.
- If you love herbs, mix in some fresh dill along with dried for a burst of flavor.
Delicious Variations of Cucumber Dill Rotisserie Chicken Salad
If you’re in the mood for a spicy kick, consider adding diced jalapeños or a splash of hot sauce to your Cucumber Dill Rotisserie Chicken Salad. For a herbed version, mix in fresh basil or cilantro alongside the parsley. You can even create a citrusy twist by adding orange segments or using lime juice instead of lemon.
Frequently Asked Questions about Cucumber Dill Rotisserie Chicken Salad
Is Cucumber Dill Rotisserie Chicken Salad gluten-free? Yes, all the ingredients are gluten-free, making it a great option for those with dietary restrictions.
Can I make Cucumber Dill Rotisserie Chicken Salad in advance? Absolutely! It tastes even better when the flavors have had time to meld together in the refrigerator.
Is this salad high in protein? Yes, the rotisserie chicken provides a healthy dose of protein, making it a filling meal option.
Conclusion
Don’t miss out on the chance to try Cucumber Dill Rotisserie Chicken Salad! Its refreshing flavors and simple preparation make it a perfect choice for any meal. Whether you enjoy it as a light lunch or a hearty dinner, this salad is sure to delight your taste buds.
Cucumber Dill Rotisserie Chicken Salad
Ingredients
Main ingredients
- 3 cups rotisserie chicken, chopped and chilled Use leftover rotisserie chicken to save time and add flavor.
- 2/3 cup full-fat Greek yogurt Can be swapped for sour cream for a different taste.
- 1 tablespoon dijon mustard
- 1/2 lemon Juice of Alternatively, use lime juice for a citrusy twist.
- 1/3 cup green onion, chopped
- 3/4 cup seedless cucumber, peeled and chopped
- 1/2 cup celery, chopped
- 1/4 cup fresh parsley, chopped Can mix with fresh basil or cilantro for variation.
- 1 teaspoon dried dill Mix with fresh dill for a burst of flavor.
- 1 teaspoon sea salt
- 1/4 teaspoon freshly ground black pepper
Instructions
Preparation
- Mix all ingredients together in a large bowl and stir until completely combined.
