Indulging in homemade cookies is always a treat, and the Best Dubai Chocolate Chip Cookies take this delight to the next level. These cookies are not only rich and gooey but are also simple to whip up, making them perfect for any occasion. Whether you are busy with life’s demands or just want a delicious snack, this recipe is ideal for you.
Recipe Information
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Servings: 24 cookies
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 150
Protein: 2 grams
Carbohydrates: 20 grams
Fat: 7 grams
Fiber: 1 gram
Sugar: 10 grams
Sodium: 70 mg
Why Make Best Dubai Chocolate Chip Cookies
The Best Dubai Chocolate Chip Cookies are more than just a dessert; they offer a delightful balance of flavors and textures that can satisfy any sweet tooth. The combination of chocolate chips and a hint of cardamom provides a unique and exotic flair, making these cookies stand out from the usual recipes. They are great for gatherings, as they can easily please a crowd, and you can customize them with additional spices or toppings.
How to Make Best Dubai Chocolate Chip Cookies Step by Step
Ingredients
1 cup unsalted butter, softened
3/4 cup brown sugar
3/4 cup granulated sugar
2 large eggs
2 teaspoons vanilla extract
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 cups chocolate chips
1/2 teaspoon cardamom (optional for exotic flavor)
Directions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In another bowl, whisk together the flour, baking soda, salt, and cardamom.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips.
- Drop tablespoon-sized balls of dough onto baking sheets lined with parchment paper.
- Bake for 10-12 minutes or until cookies are golden brown around the edges and soft in the middle.
- Let cool on the baking sheet for a few minutes before transferring to wire racks to cool completely. Enjoy your gooey and rich cookies!
How to Serve Best Dubai Chocolate Chip Cookies
These cookies are delightful on their own but can also be served warm with a scoop of vanilla ice cream for an indulgent dessert. Pair them with a glass of milk or a hot cup of tea or coffee for a cozy afternoon treat. You could even use them as a topping for a brownie sundae to elevate your dessert experience.
How to Store Best Dubai Chocolate Chip Cookies
To preserve the freshness of your Best Dubai Chocolate Chip Cookies, store them in an airtight container at room temperature for up to a week. If you want to keep them longer, you can freeze the cookies in a freezer bag. To reheat, simply pop them in the microwave for a few seconds or in the oven for a few minutes to restore their gooey goodness.
Expert Tips for Cooking Best Dubai Chocolate Chip Cookies
- Make sure the butter is softened but not melted, as this helps achieve the right texture.
- Use high-quality chocolate chips for the best flavor.
- Experiment with different types of chocolate chips, such as dark, milk, or even white chocolate.
- If you want a richer taste, refrigerate the cookie dough for at least an hour before baking.
- Be careful not to overbake; the cookies will continue to cook slightly once out of the oven.
Delicious Variations of Best Dubai Chocolate Chip Cookies
For a twist on the classic cookie, try adding chopped nuts for a crunchy texture, or mix in coconut flakes for a tropical flair. You might also consider incorporating spices like cinnamon or ginger for a spicy kick, or orange zest for a bright citrus flavor. Each variation will give your Best Dubai Chocolate Chip Cookies a new and exciting flavor profile.
Frequently Asked Questions about Best Dubai Chocolate Chip Cookies
Can I use gluten-free flour in this recipe? Yes, you can substitute all-purpose flour with a gluten-free blend to make these cookies gluten-free.
How can I make these cookies healthier? You could substitute some of the butter with applesauce and reduce the amount of sugar used.
Can I add other flavors to these cookies? Absolutely! Feel free to experiment with mix-ins like dried fruits or flavored extracts.
Conclusion
Don’t miss out on trying the Best Dubai Chocolate Chip Cookies. Their rich, gooey texture and delightful flavor will make them a hit at any gathering. Plus, with the ease of the recipe, you can whip them up any day for a sweet treat! Enjoy baking these delicious cookies and savor each bite!
Best Dubai Chocolate Chip Cookies
Ingredients
Cookie Dough Ingredients
- 1 cup unsalted butter, softened Make sure the butter is softened but not melted.
- 3/4 cup brown sugar
- 3/4 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 1/4 cups all-purpose flour Can substitute with gluten-free flour.
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups chocolate chips Using high-quality chocolate chips is recommended.
- 1/2 teaspoon cardamom (optional) For an exotic flavor.
Instructions
Preparation
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In another bowl, whisk together the flour, baking soda, salt, and cardamom.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips.
- Drop tablespoon-sized balls of dough onto baking sheets lined with parchment paper.
Baking
- Bake for 10-12 minutes or until cookies are golden brown around the edges and soft in the middle.
- Let cool on the baking sheet for a few minutes before transferring to wire racks to cool completely.
