7 Layer Dip is a classic crowd-pleaser that brings together layers of delicious flavors and textures. It’s colorful, fun, and perfect for any gathering. Whether it’s game day, a birthday party, or just a casual get-together, this dip is sure to be a hit!
Why Make This Recipe
This 7 Layer Dip is not only tasty, but it’s also super easy to make. With all the fresh ingredients stacked together, it looks beautiful on the table. Plus, everyone can scoop their favorites with tortilla chips. You’ll love how simple it is to prepare and how quickly it disappears when served!
How to Make 7 Layer Dip
Ingredients:
- 32 oz canned refried beans
- 1.5 cups mild guacamole
- 2 cups sour cream
- 1 oz mild taco seasoning
- 16 oz chunky mild salsa
- 2 cups shredded lettuce
- 2 cups fiesta blend cheese
- 2.25 oz sliced black olives
- 1 cup roma tomatoes
- 1/2 cup green onions
Directions:
- In a large serving dish, spread the refried beans on the bottom as the first layer.
- Next, add a layer of guacamole.
- Spread the sour cream mixed with taco seasoning over the guacamole.
- Add the chunky salsa as the fourth layer.
- Sprinkle shredded lettuce over the salsa.
- Add fiesta blend cheese on top of the lettuce.
- Garnish with sliced black olives, chopped roma tomatoes, and green onions.
- Serve with tortilla chips.
How to Serve 7 Layer Dip
Serve this dip with a side of crunchy tortilla chips. You can also add some fresh veggies like carrots and celery sticks for dipping. It’s great for sharing, so put a good amount on the table for everyone to enjoy!
How to Store 7 Layer Dip
If you have any leftovers, you can cover them tightly with plastic wrap or transfer it to an airtight container. Store it in the refrigerator for up to 2 days. However, be mindful that the layers may not look as fresh after a day.
Tips to Make 7 Layer Dip
- For extra flavor, use fresh ingredients like homemade guacamole or fresh tomatoes.
- Feel free to adjust the layers based on your taste. Add jalapeños if you like some heat!
- Make it easier to serve by using a clear dish so everyone can see the beautiful layers.
Variation
You can customize your 7 Layer Dip by adding or swapping ingredients. Try black beans instead of refried beans, or add corn for some sweetness. The possibilities are endless!
FAQs
1. Can I make this dip ahead of time?
Yes, you can prepare the layers ahead of time, but it’s best to assemble it right before serving for freshness.
2. What can I use if I don’t have fiesta blend cheese?
You can use shredded cheddar or Monterey Jack cheese instead.
3. Is this dip vegetarian?
Yes, the 7 Layer Dip is vegetarian, making it a great option for veggie lovers!
Enjoy your delicious 7 Layer Dip, and watch it become a favorite at your gatherings!
7 Layer Dip
Ingredients
Dip Layers
- 32 oz canned refried beans Use as the base layer.
- 1.5 cups mild guacamole Spread evenly over beans.
- 2 cups sour cream Mix with taco seasoning before applying.
- 1 oz mild taco seasoning Mix with sour cream for flavor.
- 16 oz chunky mild salsa Layer on top of sour cream.
- 2 cups shredded lettuce Use as the next layer.
- 2 cups fiesta blend cheese Sprinkle generously on top.
- 2.25 oz sliced black olives Use for garnish.
- 1 cup roma tomatoes Chopped for topping.
- 0.5 cup green onions Chopped for garnish.
Instructions
Preparation
- In a large serving dish, spread the refried beans on the bottom as the first layer.
- Next, add a layer of guacamole.
- Spread the sour cream mixed with taco seasoning over the guacamole.
- Add the chunky salsa as the fourth layer.
- Sprinkle shredded lettuce over the salsa.
- Add fiesta blend cheese on top of the lettuce.
- Garnish with sliced black olives, chopped roma tomatoes, and green onions.
Serving
- Serve with a side of crunchy tortilla chips.
Storage
- Cover leftovers tightly with plastic wrap or transfer to an airtight container. Store in the refrigerator for up to 2 days.
