Warm Apple Custard Bliss Cups are a delightful treat, combining the comforting flavors of cinnamon-spiced apples with a creamy custard that warms your soul. This recipe is perfect for cozy evenings, family gatherings, or when you need a sweet pick-me-up. I first stumbled upon these bliss cups during a rainy afternoon and instantly fell in love. The way the warm custard blankets the tender apples creates a heartwarming experience, making it a staple in my dessert repertoire.

Why you’ll love this dish

What makes Warm Apple Custard Bliss Cups so special? For starters, they come together effortlessly in under an hour, making them an excellent choice for weeknight dinners or a quick dessert for guests. With just a handful of ingredients, this recipe is budget-friendly and doesn’t skimp on flavor. Plus, it’s kid-approved, meaning it’s perfect for family gatherings. As the fluffy custard melds with the baked apples, each bite becomes a wonderful experience.

“Absolutely divine! My kids loved this, and I felt good serving it knowing it’s a simple, wholesome dessert. Will definitely be making this again!” – Sarah M.

Preparing Warm Apple Custard Bliss Cups

Making these Warm Apple Custard Bliss Cups is a straightforward and satisfying process. You’ll start by prepping the comforting spiced apples, followed by whisking together a creamy custard that comes together in minutes. Layering the apples and custard in cute serving cups adds an extra touch of charm, making them perfect for both casual and formal occasions.

Gather these items

To whip up this luscious dessert, you’ll need:

2 medium apples, peeled and thinly sliced
1 tbsp butter
1 tbsp brown sugar
1/2 tsp cinnamon
2 eggs
1 1/4 cups milk (whole or 2%)
1/4 cup granulated sugar
1 tsp vanilla extract
Pinch of salt

Feel free to use your favorite variety of apples, such as Granny Smith for a tart touch or Honeycrisp for a sweeter flavor. If you’re looking to reduce sugar, you can also swap out the brown sugar for a sugar substitute.

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