The Ultimate Comfort Pie: Tomato, Bacon & a Hint of Surprise
Introduction
There’s something special about a comforting pie that warms the heart and soul. The Ultimate Comfort Pie combines the rich flavors of tomatoes and bacon with creamy surprises that elevate this dish to new heights. Perfect for family dinners or gatherings with friends, this pie offers a delightful mix of textures and tastes that everyone will love.
Why Make This Recipe
This recipe is a great way to bring a touch of gourmet to your dining table without much fuss. It uses simple ingredients that you might already have at home. The mix of crispy bacon, fresh tomatoes, and creamy cheese is utterly satisfying, making it a perfect choice for any occasion. Plus, it’s an easy recipe to follow, even for beginners!
How to Make The Ultimate Comfort Pie
Ingredients:
- 1 pie crust
- 4 Roma tomatoes, sliced
- 6 slices thick bacon, cooked and crumbled
- 1/4 cup caramelized onions
- 1/2 cup white cheddar
- 1/2 cup cream cheese
- 2 tbsp fresh thyme
- 1 tsp honey
- Salt & pepper
Directions:
- Begin by blind baking your pie crust until it’s lightly golden.
- While the crust is baking, drain the sliced tomatoes to remove excess moisture.
- Once the crust is ready, spread cream cheese evenly on the bottom.
- Layer the tomatoes on top of the cream cheese, followed by the crumbled bacon and caramelized onions.
- Sprinkle fresh thyme and cheese over the top.
- Drizzle honey over the filling and season with salt and pepper.
- Bake in the oven at 375°F for about 25 minutes or until the cheese is bubbly and golden.
How to Serve The Ultimate Comfort Pie
Serve this comfort pie warm from the oven. It pairs beautifully with a simple green salad or some roasted vegetables. Cut it into slices and enjoy it as a comforting main dish. Don’t forget to drizzle a little extra honey on top for a sweet finishing touch!
How to Store The Ultimate Comfort Pie
If you have leftovers, store them in an airtight container in the fridge for up to three days. You can reheat individual slices in the oven or microwave. If you want to keep it longer, consider freezing it before baking. Wrap the pie well and freeze for up to a month.
Tips to Make The Ultimate Comfort Pie
- Make sure to drain the tomatoes well; this prevents the pie from getting soggy.
- You can customize the cheese by using your favorite types or whatever you have on hand.
- For an extra crunch, you can add some breadcrumbs on top before baking.
Variation
Feel free to experiment! You can add spinach or broccoli for a veggie boost, or swap out the bacon for cooked sausage or a meat alternative for a different flavor.
FAQs
1. Can I use store-bought cream cheese?
Yes, store-bought cream cheese works perfectly fine for this recipe.
2. What can I serve with this pie?
This pie goes well with a simple green salad or roasted vegetables.
3. Can I make this pie ahead of time?
Absolutely! You can prepare it in advance and store it in the fridge, then bake it when you’re ready to serve.
Enjoy making The Ultimate Comfort Pie, and let its rich, comforting flavors make your day a little brighter!
