Three Easy Easter Treats
Easter is a joyful time to celebrate with family and friends. One of the best ways to enjoy this holiday is by making delicious treats. In this article, we will share three easy Easter treats: Coconut Easter Eggs, Chocolate Easter Eggs, and Easy Easter Cookies. These sweet delights are fun to make and will surely bring smiles to your loved ones.
Why Make This Recipe
Making these Easter treats is a great way to get everyone involved in the kitchen. They are simple enough for kids to help with, making them perfect for family bonding. Plus, these treats are delicious and festive, adding a touch of sweetness to your Easter celebrations. Whether you’re hosting an Easter egg hunt or just looking for something fun to enjoy, these recipes are sure to be a hit!
How to Make Coconut Easter Eggs
Ingredients:
- 8 ounces full-fat cream cheese
- 2 tablespoons salted butter
- 1 teaspoon coconut extract
- 4 cups powdered sugar
- 1 cup sweetened flaked coconut
- 2 cups milk chocolate chips
- 1 cup semi-sweet chocolate chips
- 2 tablespoons shortening
Directions:
- In a bowl, mix cream cheese, salted butter, and coconut extract until smooth.
- Gradually add powdered sugar, followed by sweetened coconut.
- Shape the mixture into egg shapes and chill until firm.
- Melt chocolate chips with shortening. Dip eggs in chocolate and let them set on wax paper.
How to Make Chocolate Easter Eggs
Ingredients:
- 1/2 cup salted butter
- 2 cups creamy peanut butter
- 1/4 cup granulated sugar
- 1 tablespoon vanilla extract
- 4 cups powdered sugar
- 1 1/2 cups semi-sweet chocolate chips
- 1 1/2 cups milk chocolate chips
- 2 tablespoons shortening
Directions:
- Combine melted butter, peanut butter, granulated sugar, and vanilla in a bowl.
- Gradually mix in powdered sugar until well combined.
- Shape the mixture into egg shapes and refrigerate.
- Melt chocolate chips with shortening and coat the eggs in chocolate. Allow to set on wax paper.
How to Make Easy Easter Cookies
Ingredients:
- 3 tablespoons butter or margarine
- 10 ounces regular marshmallows
- 4 cups mini marshmallows or one 16-ounce package regular marshmallows
- 6 cups Rice Krispies
- 1/2 cup turquoise candy melts
- Candy sprinkles
Directions:
- Melt butter in a large pot, then add regular marshmallows and stir until melted.
- Add Rice Krispies and mix until well coated.
- Transfer to a greased pan and press down.
- Melt candy melts and drizzle over the top along with candy sprinkles. Let cool and cut into bars.
How to Serve Three Easy Easter Treats
ANNONCE
Serve these treats on a colorful platter for a festive presentation. You can also place them in decorative bags or boxes as delightful Easter gifts. Everyone loves sweet treats during this holiday, and these Easter goodies will not disappoint!
How to Store Three Easy Easter Treats
Keep the treats in an airtight container at room temperature for up to one week. You can also refrigerate them for longer freshness. Just remember to let them sit at room temperature for a few minutes before serving if they come from the fridge.
Tips to Make Three Easy Easter Treats
- For the Coconut Easter Eggs, you can add food coloring to the chocolate for an extra festive look.
- To make the Chocolate Easter Eggs more unique, try adding chopped nuts or candies to the filling.
- For the Easy Easter Cookies, use different colored candy melts to match your Easter theme.
Variation
Feel free to experiment with the flavors! For instance, you can use almond extract instead of coconut extract in the Coconut Easter Eggs or add chocolate chips to the Easy Easter Cookies for extra texture.
FAQs
ANNONCE
1. Can I use other types of chocolate for dipping?
Yes! You can use white chocolate or any flavor you like for dipping the eggs.
2. Can these treats be made ahead of time?
Absolutely! You can make them a few days in advance and store them in an airtight container.
3. Are there any nut-free options?
Yes! You can make the Coconut Easter Eggs and Easy Easter Cookies without nuts. Just be sure to check the ingredients in the chocolate chips for any potential allergens.
ANNONCE
Enjoy making these delightful Easter treats and have a wonderful celebration!
