Texas Trash Pie
Texas Trash Pie is a fun and delicious dessert that combines various sweet and crunchy ingredients into one delightful pie. It’s perfect for gatherings, potlucks, or just a special treat at home. The combination of chocolate, caramel, nuts, and pretzels creates a unique flavor that everyone will love.
Why Make This Recipe
This recipe is easy to follow and doesn’t require any fancy cooking skills. You can whip it up quickly and bake it in less than an hour. Texas Trash Pie is also great for sharing. Its fun name and delicious taste will make it a hit with all your friends and family. Plus, you can enjoy a variety of textures and flavors in each bite!
How to Make Texas Trash Pie
Ingredients:
- 1 cup chocolate chips
- 1 cup caramel bits
- 1 cup graham cracker crumbs
- 1 cup shredded sweetened coconut
- 1 cup pecans (chopped)
- 1 cup pretzels (chopped)
- ½ cup butter (melted)
- 1 can (14 ounces) sweetened condensed milk
- 1 frozen deep dish pie crust (9-inch)
Directions:
- Set the oven temperature to 350°F (175°C).
- In a bowl, combine the chocolate chips, caramel bits, graham cracker crumbs, shredded coconut, chopped pecans, and chopped pretzels.
- Pour in the melted butter and sweetened condensed milk. Stir everything together until it is well mixed.
- Take out your deep dish pie crust and fill it with the mixture, spreading it evenly.
- Put the pie in the oven and let it bake for about 40 to 45 minutes or until it sets and turns golden on top.
- Once baked, take the pie out of the oven and allow it to cool on a wire rack.
- Enjoy your Texas Trash Pie once it has cooled down!
How to Serve Texas Trash Pie
To serve Texas Trash Pie, cut it into slices and share it with your friends and family. You can enjoy it on its own or with a scoop of vanilla ice cream on the side. The warm pie or chilled version both taste great!
How to Store Texas Trash Pie
If you have leftovers, you can store them in an airtight container in the refrigerator. Texas Trash Pie is best enjoyed within a few days but can last up to a week in the fridge. You can also freeze individual slices for a later treat!
Tips to Make Texas Trash Pie
- Make sure to mix all the ingredients thoroughly for even flavor and texture.
- You can substitute nuts for your favorite kind or leave them out if you prefer.
- For extra chocolate flavor, add some chocolate sauce on top before serving.
Variation
You can easily customize Texas Trash Pie by adding different ingredients. For example, you can use almond slices instead of pecans, or swap out shredded coconut for mini marshmallows for a unique twist.
FAQs
1. Can I use a homemade pie crust instead of a frozen one?
Yes, you can use a homemade pie crust. Just ensure it is well-prepared and baked before adding the filling.
2. Is there a way to make this pie healthier?
You can try using dark chocolate chips, reduced-fat butter, or sugar-free sweetened condensed milk to make it a bit healthier.
3. Can I make Texas Trash Pie in advance?
Absolutely! You can make it a day ahead of time and store it in the fridge until you’re ready to serve. This pie also tastes great after chilling!
Enjoy making and sharing your Texas Trash Pie!